An algorithm to simulate missing data for mixed meal tolerance test response curves

被引:1
作者
LaPorte, Grover Jake [1 ]
Chauff, Skyler [1 ]
Cammack, Josephine [1 ]
-Freeman, Britt Burton [2 ]
Krakoff, Jonathan [3 ]
Stinson, Emma J. [3 ]
Gower, Barbara [4 ]
Redman, Leanne M. [5 ]
Thomas, Diana M. [1 ]
机构
[1] United States Mil Acad, Dept Math Sci, West Point, NY 10996 USA
[2] IIT, Ctr Nutr Res, Inst Food Safety & Hlth, Bedford Pk, IL USA
[3] NIDDK, Phoenix Epidemiol & Clin Res Branch, Obes & Diabet Clin Res Sect, Phoenix, AZ USA
[4] Univ Alabama Birmingham, Dept Nutr Sci, Birmingham, AL USA
[5] Pennington Biomed Res Ctr, Reprod Endocrinol & Womens Hlth, Baton Rouge, LA USA
基金
美国国家卫生研究院;
关键词
mixed meal tolerance test (MMTT); missing data; AUC; interpolation; MORTALITY; GHRELIN; WOMEN;
D O I
10.1016/j.ajcnut.2024.04.024
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Background: Response curves formed by analyte concentrations measured at sampled time points after consuming a mixed meal are increasingly being used to characterize responses to differing diets. Unfortunately, owing to a variety of reasons, analyte concentrations for some of the time points may be missing. Objectives: This study aimed to develop an algorithm to estimate the missing values at sampled time points in the analyte response curve to a mixed meal tolerance test (MMTT). Methods: We developed an algorithm to simulate the missing postprandial concentration values for an MMTT. The algorithm was developed to handle any number of missing values for 2 or less consecutive missing values. The algorithm was tested on MMTT response curve data for glucose and triglyceride measurements in data from 3 different studies with 2119 postprandial MMTT response curves. The algorithm was validated by removing concentration values that were not missing and replacing them with the algorithm simulated values. The AUC error between the actual curve and simulated curves were also calculated. A web -based application was developed to automatically simulate missing values for an uploaded MMTT data set. Results: The algorithm was programmed in Python and the resulting web -based application and a video tutorial were provided. The validation indicated good agreement between actual and simulated values with error increasing for less frequently sampled time points. The study with the mean minimum error of glucose concentrations was 6.2 +/- 2.1 mg/dL and study with the mean maximum error of glucose concentrations was 11.3 +/- 4.7 mg/dL. Triglycerides had 16.1 +/- 6.2 mg/dL mean error. The AUC error was small ranging between 0.01% and 0.28%. Conclusions: The presented algorithm reconstructs postprandial response curves with estimations of values that are missing.
引用
收藏
页码:145 / 152
页数:8
相关论文
共 16 条
[1]   THE USE OF AREAS UNDER CURVES IN DIABETES RESEARCH [J].
ALLISON, DB ;
PAULTRE, F ;
MAGGIO, C ;
MEZZITIS, N ;
PISUNYER, FX .
DIABETES CARE, 1995, 18 (02) :245-250
[2]   Human postprandial responses to food and potential for precision nutrition [J].
Berry, Sarah E. ;
Valdes, Ana M. ;
Drew, David A. ;
Asnicar, Francesco ;
Mazidi, Mohsen ;
Wolf, Jonathan ;
Capdevila, Joan ;
Hadjigeorgiou, George ;
Davies, Richard ;
Al Khatib, Haya ;
Bonnett, Christopher ;
Ganesh, Sajaysurya ;
Bakker, Elco ;
Hart, Deborah ;
Mangino, Massimo ;
Merino, Jordi ;
Linenberg, Inbar ;
Wyatt, Patrick ;
Ordovas, Jose M. ;
Gardner, Christopher D. ;
Delahanty, Linda M. ;
Chan, Andrew T. ;
Segata, Nicola ;
Franks, Paul W. ;
Spector, Tim D. .
NATURE MEDICINE, 2020, 26 (06) :964-+
[3]   Glucose tolerance and cardiovascular mortality -: Comparison of fasting and 2-hour diagnostic criteria [J].
Borch-Johnsen, K ;
Neil, A ;
Balkau, B ;
Larsen, S ;
Nissinen, A ;
Pekkanen, J ;
Tuomilehto, J ;
Jousilahti, P ;
Lindstrom, J ;
Pyörälä, M ;
Pyörälä, K ;
Eschwege, E ;
Gallus, G ;
Garancini, MP ;
Bouter, LM ;
Dekker, JM ;
Heine, RJ ;
Nijpels, HG ;
Stehouwer, CDA ;
Feskens, EJM ;
Kromhout, D ;
Peltonen, M ;
Pajak, A ;
Eriksson, J ;
Qiao, Q .
ARCHIVES OF INTERNAL MEDICINE, 2001, 161 (03) :397-405
[4]  
Burden R.L, 2016, Numerical analysis, V10th, pxvi
[5]   Protective activity of processed tomato products on postprandial oxidation and inflammation: A clinical trial in healthy weight men and women [J].
Burton-Freeman, Britt ;
Talbot, Julie ;
Park, Eunyoung ;
Krishnankutty, Sandhya ;
Edirisinghe, Indika .
MOLECULAR NUTRITION & FOOD RESEARCH, 2012, 56 (04) :622-631
[6]   Use of a simple liquid meal test to evaluate insulin sensitivity and beta-cell function in children [J].
Chandler-Laney, P. C. ;
Higgins, P. B. ;
Granger, W. ;
Alvarez, J. ;
Casazza, K. ;
Fernandez, J. R. ;
Dalla Man, C. ;
Cobelli, C. ;
Gower, B. A. .
PEDIATRIC OBESITY, 2014, 9 (02) :102-110
[7]   A TRANSFORMATION METHOD FOR THE RECONSTRUCTION OF FUNCTIONS FROM NONUNIFORMLY SPACED SAMPLES [J].
CLARK, JJ ;
PALMER, MR ;
LAWRENCE, PD .
IEEE TRANSACTIONS ON ACOUSTICS SPEECH AND SIGNAL PROCESSING, 1985, 33 (05) :1151-1165
[8]   Circulating ghrelin and GLP-1 are not affected by habitual diet [J].
Ellis, Amy C. ;
Chandler-Laney, Paula ;
Casazza, Krista ;
Goree, Laura Lee ;
McGwin, Gerald ;
Gower, Barbara A. .
REGULATORY PEPTIDES, 2012, 176 (1-3) :1-5
[9]   Changes in Ghrelin and Glucagon following a Low Glycemic Load Diet in Women with PCOS [J].
Hoover, Sarah E. ;
Gower, Barbara A. ;
Cedillo, Yenni E. ;
Chandler-Laney, Paula C. ;
Deemer, Sarah E. ;
Goss, Amy M. .
JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM, 2021, 106 (05) :e2151-e2161
[10]   ANALYSIS OF SERIAL MEASUREMENTS IN MEDICAL-RESEARCH [J].
MATTHEWS, JNS ;
ALTMAN, DG ;
CAMPBELL, MJ ;
ROYSTON, P .
BRITISH MEDICAL JOURNAL, 1990, 300 (6719) :230-235