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The comparison effect on earthworms between conventional and biodegradable microplastics
被引:1
|作者:
Lai, Hailong
[1
]
Han, Shuwen
[1
,2
,3
]
Sun, Jinyu
[1
]
Fang, Yujing
[4
]
Liu, Ping
[1
]
Zhao, Haitao
[1
]
机构:
[1] Yangzhou Univ, Coll Environm Sci & Engn, Yangzhou 225009, Jiangsu, Peoples R China
[2] Netherlands Inst Ecol NIOO KNAW, Dept Aquat Ecol, POB 50, NL-6700AB Wageningen, Netherlands
[3] Wageningen Univ, Dept Aquat Ecol & Water Qual Management, POB 47, NL-6700AA Wageningen, Netherlands
[4] Hongyu Environm Technol Co, Suzhou 215000, Jiangsu, Peoples R China
来源:
基金:
中国国家自然科学基金;
关键词:
Microplastic;
Earthworms;
Polyethylene;
Polylactic acid;
Oxidative stress;
Adaptation;
ANTIOXIDANT ENZYMES;
LIPID-PEROXIDATION;
POLY(LACTIC ACID);
OXIDATIVE STRESS;
FRESH-WATER;
SOIL;
DEGRADATION;
BIOMARKERS;
EXPOSURE;
D O I:
10.1016/j.heliyon.2024.e37308
中图分类号:
O [数理科学和化学];
P [天文学、地球科学];
Q [生物科学];
N [自然科学总论];
学科分类号:
07 ;
0710 ;
09 ;
摘要:
Many studies have reported the toxic effects of microplastics (MPs) on organisms, especially on how conventional plastics affect organisms after short-term exposure. The effects of biodegradable plastics on organisms are, however, largely unexplored, especially concerning their impact after long-term exposure. We perform a series of experiments to examine the effects of conventional (polyethylene (PE)) and biodegradable (polylactic acid (PLA)) microplastics on earthworms at three concentrations (0.5 %, 2 %, and 5 % (w/w)) and particle sizes (149, 28, and 13 mu m) over short- (14 d) and long-term (28 d) periods of exposure. Negative effects on earthworms are more pronounced following exposure to PE than PLA, particularly over the shorter term. After longerterm exposure, earthworms may adapt to PE and PLA environments. A close relationship exists between the effects of MPs on earthworms and activities of superoxide dismutase, catalase, and malondialdehyde enzymes, which we use to evaluate the degree of antioxidant damage. We report both PE and PLA to negatively affect earthworms, but for the effects of PLA to be less severe after longer-term exposure. Further investigation is required to more fully assess the potential negative effects of PLA use on soil organisms in agriculture.
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