Preparation of Natural Sunscreen Cream Using Refined Sea Buckthorn Oil

被引:0
作者
Kim, Dong Hwan [1 ]
Ping, Zhengyuan [1 ]
Lee, Seung Bum [1 ]
机构
[1] Dankook Univ, Dept Chem Engn, Gyeonggi 16890, South Korea
来源
APPLIED CHEMISTRY FOR ENGINEERING | 2024年 / 35卷 / 04期
关键词
Sea buckthorn oil; Emulsification; Sunscreen; UV absorbance; CCD-RSM; OPTIMIZATION; EMULSIFICATION;
D O I
10.14478/ace.2024.1039
中图分类号
TQ [化学工业];
学科分类号
0817 ;
摘要
To improve the UV absorbance and emulsion stability of sunscreen creams prepared using refined seabuckton oil, experimental conditions were designed utilizing the central composite design model-response surface methodology (CCD-RSM). The amount of surfactant, emulsification time, and thickener amount were chosen as independent variables, and the experiment was carried out after the reaction values of ESI, MDS, and UV absorbance at 290 nm were determined. The main effect and interaction effect, which have the most influence on the response value, were analyzed through the F-value and P-value of the regression equation coefficient calculated through RSM, and the statistical significance of the coefficient was evaluated through the P-value. The optimal emulsification conditions using RSM were calculated as follows: amount of surfactant (4.39 wt%), emulsification time (25.42 min), and amount of thickener (1.24 wt%). At these conditions, the reaction value was calculated as ESI (98.5%), MDS (32.9 nm), and UV absorbance (2.73). As a result of conducting an actual experiment under the calculated optimal conditions, the average error rate was measured as +/- 2.7%
引用
收藏
页码:329 / 334
页数:6
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