The mechanism by which social media influencers persuade consumers: The role of consumers' desire to mimic
被引:325
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作者:
Ki, Chung-Wha 'Chloe'
论文数: 0引用数: 0
h-index: 0
机构:
Hong Kong Polytech Univ, Inst Text & Clothing, Kowloon, Hunghom, Hong Kong, Peoples R ChinaHong Kong Polytech Univ, Inst Text & Clothing, Kowloon, Hunghom, Hong Kong, Peoples R China
Ki, Chung-Wha 'Chloe'
[1
]
论文数: 引用数:
h-index:
机构:
Kim, Youn-Kyung
[2
]
机构:
[1] Hong Kong Polytech Univ, Inst Text & Clothing, Kowloon, Hunghom, Hong Kong, Peoples R China
desire to mimic;
influence mechanism;
influencer marketing;
instagram;
purchase intentions;
social media;
social media influencers;
WORD-OF-MOUTH;
OPINION LEADERSHIP;
SOURCE CREDIBILITY;
IMPACT;
RESPONSES;
POWER;
COMMUNICATION;
EXPRESSIONS;
PERSPECTIVE;
CONSUMPTION;
D O I:
10.1002/mar.21244
中图分类号:
F [经济];
学科分类号:
02 ;
摘要:
We explore the mechanism through which social media influencers (SMIs) persuade consumers to adopt brands. Guided by the influence framework, we propose and test empirically SMIs' influence mechanism, which occurs in four principal stages: (a) a SMI's influence attempts (showcasing H1: attractive; H2: prestigious; H3 and H4: expert; H5: informative; and H6: interactive Instagram contents); (b) target consumers' attitudinal response to the influence exercised (evaluating the SMI as a H7: taste and H8: opinion leader); which, in turn, affects (c) the targets' desire to comply (the desire to mimic); and ultimately (d) their favorable behavioral outcomes (H9: social media word-of-mouth and H10: purchase intentions). On the basis of the survey data from 395 respondents, we used structural equation modeling to test our hypotheses and proposed model. We verified the robustness of our results using an ordered probit regression model and analyzed the mediating role of consumers' desire to mimic SMIs in the influence mechanism. Our results confirm that the five aspects of influencing posts affect consumers' attitudes positively and significantly, which in turn leads to positive behavioral outcomes through their desire to mimic SMIs. We discuss the results' important implications for both scholars and practitioners.
机构:
Worcester Polytech Inst, Business Sch, Worcester, MA 01609 USA
Majmaah Univ, Majmaah, Saudi ArabiaWorcester Polytech Inst, Business Sch, Worcester, MA 01609 USA
Almazyad, Fadi
Shah, Purvi
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机构:
Worcester Polytech Inst, Business Sch, Worcester, MA 01609 USAWorcester Polytech Inst, Business Sch, Worcester, MA 01609 USA
Shah, Purvi
Loiacono, Eleanor T. T.
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机构:
Coll William & Mary, Raymond A Mason Sch Business, Operat & Informat Technol, Williamsburg, VA USAWorcester Polytech Inst, Business Sch, Worcester, MA 01609 USA
机构:
Univ Hong Kong, Fac Business & Econ, Innovat & Informat Management, Hong Kong, Peoples R ChinaUniv Hong Kong, Fac Business & Econ, Innovat & Informat Management, Hong Kong, Peoples R China
Ding, Chao
Jabr, Wael
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h-index: 0
机构:
Penn State Univ, Smeal Coll Business, Supply Chain & Informat Syst, University Pk, PA 16802 USAUniv Hong Kong, Fac Business & Econ, Innovat & Informat Management, Hong Kong, Peoples R China
Jabr, Wael
Guo, Hong
论文数: 0引用数: 0
h-index: 0
机构:
Arizona State Univ, WP Carey Sch Business, Informat Syst, Tempe, AZ USAUniv Hong Kong, Fac Business & Econ, Innovat & Informat Management, Hong Kong, Peoples R China