Polysaccharide NAP-3 Synergistically Enhances the Efficiency of Metformin in Type 2 Diabetes via Bile Acid/GLP-1 Axis through Gut Microbiota Remodeling

被引:0
|
作者
Sun, Lu [1 ]
Jiang, Jiang [1 ]
Zeng, Yan [1 ]
Zhu, Jie [1 ]
Wang, Suilou [1 ]
Huang, Dechun [1 ]
Cao, Chongjiang [1 ]
机构
[1] China Pharmaceut Univ, Coll Engn, Natl R&D Ctr Chinese Herbal Med Proc, Dept Food Qual & Safety, Nanjing 211198, Peoples R China
基金
国家重点研发计划;
关键词
polysaccharide; type; 2; diabetes; gut microbial; bile acid; FXR; glucose metabolism; INSULIN-RESISTANCE; SALT HYDROLASE; ACID; MICE;
D O I
10.1021/acs.jafc.4c06030
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
The polysaccharides of edible mushrooms are excellent phytochemicals for adjuvant treatment of metabolic diseases, but the potential mechanisms of synergistic effects are unclear. In this work, we discovered that NAP-3 enhanced the efficiency of metformin in lipid and glucose metabolism in type 2 diabetic (T2D) mice in a gut microbiome-dependent way. NAP-3 remodeled the intestinal microbial, resulting in the decreased activity of bile salt hydrolases and upregulation of CYP27A1 and CYP7B1 functions in the alternative pathway of bile acid synthesis, which leads to accumulation of the conjugated bile acids in ileum, specifically T beta MCA and TUDCA. The accumulated conjugated bile acids either blocked or stimulated the nuclear receptors Farnesoid-X-receptor and TGR5, inducing the release of GLP-1 and ultimately enhanced glucose metabolism in mice. Collectively, our research indicated that edible mushroom polysaccharide NAP-3 may serve as a promising adjunctive oral therapeutic agent for T2D.
引用
收藏
页码:21077 / 21088
页数:12
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