Effects of a Saccharomyces cerevisiae based direct-fed microbial on performance, health, and rumen bacterial community of newly weaned beef steers during a 56-d receiving period

被引：0

作者：

Treon, Emily ^{[1
]}

Sidney, Taylor S. ^{[1
]}

Taiwo, Godstime A. ^{[1
]}

Idowu, Modoluwamu ^{[1
]}

Leal, Yarahy ^{[1
]}

Ologunagba, Deborah ^{[1
]}

Ogunade, Ibukun M. ^{[1
]}

机构：

[1] West Virginia Univ, Morgantown, WV 26506 USA

来源：

JOURNAL OF ANIMAL SCIENCE | 2024年 / 102卷

关键词：

beef cattle; direct-fed microbial; weaning;

D O I：

暂无

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

123

引用

页码：341 / 342

页数：2

共 9 条

[1] Effects of a Saccharomyces cerevisiae based direct-fed microbial on performance, health, and rumen bacterial community of newly weaned beef steers during a 56-d receiving period
Treon, Emily
Sidney, Taylor S.
Taiwo, Godstime A.
Idowu, Modoluwamu
Leal, Yarahy
Ologunagba, Deborah
Ogunade, Ibukun M.
JOURNAL OF ANIMAL SCIENCE, 2024, 102 : 341 - 342
[2] Effects of dietary supplementation of a blend of Saccharomyces cerevisiae, multiple live probiotic bacteria, and their fermentation products on performance, health, and rumen bacterial community of newly weaned beef steers during a 56-d receiving period
Treon, Emily
Sidney, Taylor
Taiwo, Godstime
Idowu, Modoluwamu
Leal, Yarahy
Ologunagba, Deborah
Ogunade, Ibukun M.
TRANSLATIONAL ANIMAL SCIENCE, 2024, 8
[3] Effects of dietary supplementation of a blend of Saccharomyces cerevisiae, multiple live probiotic bacteria, and their fermentation products on performance, health, and rumen bacterial community of newly weaned beef steers during a 56-d receiving period
Treon, Emily
Sidney, Taylor
Taiwo, Godstime
Idowu, Modoluwamu
Leal, Yarahy
Ologunagba, Deborah
Ogunade, Ibukun M.
TRANSLATIONAL ANIMAL SCIENCE, 2024, 8
[4] Effects of Dietary Supplementation of Saccharomyces Cerevisiae-Based Microbial Additive Containing Fermentation Products on Health, and Performance of Weaned Beef Steers During a 35-d Receiving Period
Idowu, Modoluwamu
Taiwo, Godstime A.
Ogunade, Ibukun M.
Pech-Cervantes, Andres A.
JOURNAL OF ANIMAL SCIENCE, 2022, 100 : 163 - 163
[5] Comparative effects of two multi-species direct-fed microbial products on rumen fermentation, bacterial community and metabolome of beef steers
Ogunade, Ibukun M.
Compart, Devan M.
Pech-Cervantes, Andres A.
JOURNAL OF ANIMAL SCIENCE, 2020, 98 : 398 - 398
[6] Effects of a blend of Saccharomyces cerevisiae-based direct-fed microbial and fermentation products in the diet of newly weaned beef steers: growth performance, whole-blood immune gene expression, serum biochemistry, and plasma metabolome
Adeyemi, James A.
Harmon, David L.
Compart, D. M. Paulus
Ogunade, Ibukun M.
JOURNAL OF ANIMAL SCIENCE, 2019, 97 (11) : 4657 - 4667
[7] Effects of a multicomponent microbial feed additive containing prebiotics and probiotics on health, immune status, metabolism, and performance of newly weaned beef steers during a 35-d receiving period
Idowu, Modoluwamu D.
Taiwo, Godstime
Pech Cervantes, Andres
Bowdridge, Scott A.
Ogunade, Ibukun M.
TRANSLATIONAL ANIMAL SCIENCE, 2022, 6 (02)
[8] Effects of wet distillers grain and a direct-fed microbial on finishing performance and carcass characteristics of beef steers fed a sorghum-based finishing diet
Jaeger, J. R.
Waggoner, J. W.
Olson, K. C.
Bolte, J. W.
Goodall, S. R.
JOURNAL OF DAIRY SCIENCE, 2010, 93 : 232 - 232
[9] Comparative effects of two multispecies direct-fed microbial products on energy status, nutrient digestibility, and ruminal fermentation, bacterial community, and metabolome of beef steers
Ogunade, Ibukun M.
McCoun, Megan
Idowu, Modoluwamu D.
Peters, Sunday O.
JOURNAL OF ANIMAL SCIENCE, 2020, 98 (09)

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