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- [8] Comparison of transmission FTIR and ATR spectra for discrimination between beef and chicken meat and quantification of chicken in beef meat mixture using ATR-FTIR combined with chemometrics JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 2020, 57 (04): : 1430 - 1438
- [9] Comparison of transmission FTIR and ATR spectra for discrimination between beef and chicken meat and quantification of chicken in beef meat mixture using ATR-FTIR combined with chemometrics Journal of Food Science and Technology, 2020, 57 : 1430 - 1438