ATR-FTIR and NIR spectra combined with chemometrics and convolutional neural networks for identification of polygonati rhizome

被引:1
|
作者
Zhang, Jiao [1 ]
Zhang, Jinyu [2 ]
Zhong, Zitao [3 ]
机构
[1] Yunnan Prov Acad Sci & Technol, Biomed Ctr, Kunming 650200, Peoples R China
[2] Yunnan Acad Agr Sci, Med Plants Res Inst, Kunming 650200, Peoples R China
[3] Kunming Univ Sci & Technol, Fac Life Sci & Technol, Kunming 650500, Yunnan, Peoples R China
关键词
Polygonati rhizome; Ethnic usage; ATR-FTIR spectra; Near-infrared spectra; Data fusion; CNN; DATA FUSION; CLASSIFICATION; SPECTROSCOPY; TRACEABILITY; SVM;
D O I
10.1016/j.molstruc.2024.139449
中图分类号
O64 [物理化学(理论化学)、化学物理学];
学科分类号
070304 ; 081704 ;
摘要
Considering the high similarity among various rhizomes, the issue of adulteration and mixed use of polygonati rhizome (PR) in the market is widespread. Nowadays, the PR polysaccharides are the main pharmacological active ingredient. To ensure the uniformity of the product quality, it is essential to establish an effective and rapid method for PR identification. Herein, the polysaccharides content was determined via ATR-FTIR and NIR spectra of PR. The correlation between polysaccharides content and spectra were analyzed. Additionally, the partial least squares discriminant analysis (PLS-DA), support vector machines (SVM), and convolutional neural networks (CNN) were established using the data of ATR-FTIR spectra, NIR spectra, characteristic bands and feature variables. The obtained difference of the polysaccharides content was particularly large. By extracting latent variables and combining data fusion to establish PLS-DA, SVM and CNN, PR can be accurately identified. The content of PR polysaccharides can be predicted based on the absorbance according to ATR-FTIR and NIR spectra.
引用
收藏
页数:10
相关论文
共 50 条
  • [1] Identification of myocardial fibrosis by ATR-FTIR spectroscopy combined with chemometrics
    Yang, Xiaorong
    Wei, Xin
    Yu, Kai
    Wan, Changwu
    Wang, Yuanhe
    Huang, Shimei
    Sun, Qinru
    Huang, Jiang
    SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY, 2022, 264
  • [2] Using ATR-FTIR spectra and convolutional neural networks for characterizing mixed plastic waste
    Jiang, Shengli
    Xu, Zhuo
    Kamran, Medhavi
    Zinchik, Stas
    Paheding, Sidike
    McDonald, Armando G.
    Bar-Ziv, Ezra
    Zavala, Victor M.
    COMPUTERS & CHEMICAL ENGINEERING, 2021, 155
  • [3] Identification of aging fingerprint of base asphalt by ATR-FTIR combined with chemometrics
    Zhao, Pinhui
    Wang, Chenlong
    Liang, Hanyue
    Zhang, Wei
    Fan, Liang
    Cao, Fan
    Zhou, Xu
    Ren, Haiqing
    ROAD MATERIALS AND PAVEMENT DESIGN, 2024, 25 (11) : 2404 - 2417
  • [4] Accurate identification of traumatic lung injury (TLI) by ATR-FTIR spectroscopy combined with chemometrics
    Liang, Xinggong
    Wang, Gongji
    Li, Zefeng
    Chen, Run
    Wu, Hao
    Li, Huiyu
    Shen, Chen
    Deng, Mingyan
    Hao, Zeyi
    Wu, Shuo
    Yu, Kai
    Wei, Xin
    Liu, Ruina
    Zhang, Kai
    Sun, Qinru
    Wang, Zhenyuan
    SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY, 2023, 288
  • [5] Comparison of ATR-FTIR and NIR spectroscopy for identification of microplastics in biosolids
    Circelli, Luana
    Cheng, Zhongqi
    Garwood, Evan
    Yuksel, Kerem
    Di Iorio, Erika
    Angelico, Ruggero
    Colombo, Claudio
    SCIENCE OF THE TOTAL ENVIRONMENT, 2024, 916
  • [6] Application of ATR-FTIR and FT-NIR spectroscopy coupled with chemometrics for species identification and quality prediction of boletes
    Zheng, Chuanmao
    Li, Jieqing
    Liu, Honggao
    Wang, Yuanzhong
    FOOD CHEMISTRY-X, 2024, 23
  • [7] Identification and discrimination of human keratinized tissues using ATR-FTIR and chemometrics
    Arathy, N., V
    Thomas, Mebin Wilson
    Fathima, Hana
    Dinesh, Drisya
    Rawat, Suchita
    FORENSIC SCIENCE INTERNATIONAL, 2025, 367
  • [8] Comparison of transmission FTIR and ATR spectra for discrimination between beef and chicken meat and quantification of chicken in beef meat mixture using ATR-FTIR combined with chemometrics
    Keshavarzi, Zahra
    Barzegari Banadkoki, Sahar
    Faizi, Mehrdad
    Zolghadri, Yalda
    Shirazi, Farshad H.
    JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 2020, 57 (04): : 1430 - 1438
  • [9] Comparison of transmission FTIR and ATR spectra for discrimination between beef and chicken meat and quantification of chicken in beef meat mixture using ATR-FTIR combined with chemometrics
    Zahra Keshavarzi
    Sahar Barzegari Banadkoki
    Mehrdad Faizi
    Yalda Zolghadri
    Farshad H. Shirazi
    Journal of Food Science and Technology, 2020, 57 : 1430 - 1438
  • [10] ATR-FTIR spectroscopy combined with chemometrics for quantification of total nicotine in Algerian smokeless tobacco products
    Fekhar, Mohamed
    Daghbouche, Yasmina
    Bouzidi, Naima
    El Hattab, Mohamed
    MICROCHEMICAL JOURNAL, 2023, 193