Eco-Friendly Food Packaging Barrier Coatings Comprised of Ball-Milled Polysaccharide Polyelectrolyte Complexes

被引:1
作者
Lin, Wei-Shu [1 ]
Chi, Kai [1 ]
Catchmark, Jeffrey M. [1 ]
机构
[1] Penn State Univ, Dept Agr & Biol Engn, University Pk, PA 16802 USA
基金
美国食品与农业研究所;
关键词
ball milling; barrier; packaging; polyelectrolyte complex; polysaccharide; MULTILAYER THIN-FILMS; CARBOXYMETHYL CELLULOSE; CHITOSAN; DRUG; ALGINATE; ACID; BIOPOLYMERS; TEMPERATURE; STABILITY; STRENGTH;
D O I
10.1002/pts.2853
中图分类号
T [工业技术];
学科分类号
08 ;
摘要
Increasing demand for packaging has motivated research into sustainable materials to prevent continued plastic pollution. Materials based on polysaccharide polyelectrolyte complexes (PPCs) are emerging as a viable solution for packaging applications. We employed ball milling, a well-established technology, for the preparation of PPC materials to create an innovative one-step process capable of producing highly concentrated and homogeneous PPC particle precursor dispersions. We fabricated carboxymethyl cellulose (CMC) and chitosan (CS)-based PPC solutions exhibiting high-solid loading and investigated the potential of PPC solutions made from ball milling as alternative barriers for packaging. PPC-coated paperboard exhibited improved Cobb test performance and outstanding grease resistance as compared to pristine paper. The results certified that a single-step process via ball milling can produce high-solid content PPC solutions useful for creating bio-based coatings with excellent barrier performance. Chitosan (CS) and carboxymethyl cellulose (CMC) powder were mixed in an acidic aqueous solution using a ball mill, enabling one-step fabrication of a homogeneous CMC/CS complex. This biodegradable complex exhibits promising barrier performance as a coating material for food packaging, particularly in terms of grease resistance.image
引用
收藏
页码:1145 / 1156
页数:12
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