Exploring the factors influencing brand loyalty for the online food ordering sector in Vietnam

被引:0
作者
Nguyet, Nguyen Thi Hong [1 ]
Van Dung, Tran [1 ]
机构
[1] Ho Chi Minh Univ Nat Resources & Environm, Fac Resources & Environm Econ, Ho Chi Minh City, Vietnam
来源
INTERNATIONAL JOURNAL OF ADVANCED AND APPLIED SCIENCES | 2024年 / 11卷 / 06期
关键词
E -brand experience; Social media advertising; E -brand loyalty; Online food ordering; Vietnam; WEB SITE DESIGN; SOCIAL-MEDIA; CUSTOMER SATISFACTION; TRUST; EXPERIENCE; CONSUMERS; IMPACT; COMMITMENT; QUALITY; EQUITY;
D O I
10.21833/ijaas.2024.06.008
中图分类号
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号
07 ; 0710 ; 09 ;
摘要
This study aims to assess the impact of social media advertising and e-brand experiences. Specifically, it examines how e-brand satisfaction and trust, acting as mediator variables, influence e-brand loyalty among online food customers in Vietnam. The research uses a quantitative method, collecting data from 469 valid responses via a survey questionnaire. The collected data were analyzed using statistical tools such as Cronbach's alpha, Exploratory Factor Analysis (EFA), Confirmatory Factor Analysis (CFA), and Structural Equation Modeling (SEM) through SPSS and AMOS software. The results show that e-brand experience, satisfaction, and trust are essential for developing and sustaining long-term relationships. Consequently, managers should focus on integrated activities to enhance consumer experience and satisfaction. (c) 2024 The Authors. Published by IASE. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).
引用
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页码:68 / 78
页数:11
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