RIFM fragrance ingredient safety assessment, ethyl 2-methylpentanoate, CAS Registry Number 39255-32-8

被引：0

作者：

Api, A. M. ^{[1
]}

Bartlett, A. ^{[1
]}

Belsito, D. ^{[2
]}

Botelho, D. ^{[1
]}

Bruze, M. ^{[3
]}

Bryant-Freidrich, A. ^{[4
]}

Burton, G. A., Jr. ^{[5
]}

Cancellieri, M. A. ^{[1
]}

Chon, H. ^{[1
]}

Dagli, M. L. ^{[6
]}

Dekant, W. ^{[7
]}

Deodhar, C. ^{[1
]}

Farrell, K. ^{[1
]}

Fryer, A. D. ^{[8
]}

Jones, L. ^{[1
]}

Joshi, K. ^{[1
]}

Lapczynski, A. ^{[1
]}

Lavelle, M. ^{[1
]}

Lee, I. ^{[1
]}

Moustakas, H. ^{[1
]}

Muldoon, J. ^{[1
]}

Penning, T. M. ^{[9
]}

Ritacco, G. ^{[1
]}

Sadekar, N. ^{[1
]}

Schember, I. ^{[1
]}

Schultz, T. W. ^{[10
]}

Siddiqi, F. ^{[1
]}

Sipes, I. G. ^{[11
]}

Sullivan, G. ^{[1
]}

Thakkar, Y. ^{[1
]}

Tokura, Y. ^{[12
]}

机构：

[1] Res Inst Fragrance Mat Inc, 50 Tice Blvd, Woodcliff Lake, NJ 07677 USA

[2] Columbia Univ, Dept Dermatol, Member Expert Panel Fragrance Safety, Med Ctr, 161 Ft Washington Ave, New York, NY 10032 USA

[3] Malmo Univ Hosp, Dept Occupat & Environm Dermatol, Member Expert Panel Fragrance Safety, Sodra Forstadsgatan 101,Entrance 47, SE-20502 Malmo, Sweden

[4] Wayne State Univ, Member Expert Panel Fragrance Safety, Pharmaceut Sci, 42 W Warren Ave, Detroit, MI 48202 USA

[5] Univ Michigan, Sch Nat Resources & Environm, Member Expert Panel Fragrance Safety, Dana Bldg,G110,440 Church St, Ann Arbor, MI 58109 USA

[6] Univ Sao Paulo, Sch Vet Med & Anim Sci, Dept Pathol, Member Expert Panel Fragrance Safety, Ave Prof Dr Orlando Marques de Paiva 87, BR-05508900 Sao Paulo, Brazil

[7] Univ Wurzburg, Dept Toxicol, Member Expert Panel Fragrance Safety, Versbacher Str 9, D-97078 Wurzburg, Germany

[8] Oregon Hlth & Sci Univ, Member Expert Panel Fragrance Safety, 3181 SW Sam Jackson Pk Rd, Portland, OR 97239 USA

[9] Univ Penn, Perelman Sch Med, Ctr Excellence Environm Toxicol, Member Expert Panel Fragrance Safety, 1316 Biomed Res Bldg BRB II-III,421 Curie Blvd, Philadelphia, PA 19104 USA

[10] Univ Tennessee, Dept Comparat Med, Coll Vet Med, Member Expert Panel Fragrance Safety, 2407 River Dr, Knoxville, TN 37996 USA

[11] Univ Arizona, Dept Pharmacol, Coll Med, Member Expert Panel Fragrance Safety, 1501 North Campbell Ave,POB 245050, Tucson, AZ 85724 USA

[12] Hamamatsu Univ Sch Med, Dept Dermatol, Member Expert Panel Fragrance Safety, Journal Dermatol Sci JDS, 1-20-1 Handayama,Higashi Ku, Hamamatsu, Shizuoka 4313192, Japan

来源：

FOOD AND CHEMICAL TOXICOLOGY | 2024年 / 189卷

关键词：

PERSONAL CARE; CONSUMER EXPOSURE; MODEL; ABSORPTION; COSMETICS; THRESHOLD;

D O I：

10.1016/j.fct.2024.114651

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页数：9

共 50 条

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Api, A. M. ;

Bartlett, A. ;

Belsito, D. ;

Botelho, D. ;

Bruze, M. ;

Bryant-Friedrich, A. ;

Burton Jr, G. A. ;

Cancellieri, M. A. ;

Chon, H. ;

Dagli, M. L. ;

Dekant, W. ;

Deodhar, C. ;

Farrell, K. ;

Fryer, A. D. ;

Jones, L. ;

Joshi, K. ;

Lapczynski, A. ;

Lavelle, M. ;

Lee, I. ;

Moustakas, H. ;

Muldoon, J. ;

Penning, T. M. ;

Ritacco, G. ;

Sadekar, N. ;

Schember, I. ;

Schultz, T. W. ;

Siddiqi, F. ;

Sipes, I. G. ;

Sullivan, G. ;

Thakkar, Y. ;

Tokura, Y. .

FOOD AND CHEMICAL TOXICOLOGY, 2025, 197

[32] RIFM fragrance ingredient safety assessment, allyl heptanoate, CAS registry number 142-19-8 [J].

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Bartlett, A. ;

Belsito, D. ;

Botelho, D. ;

Bruze, M. ;

Bryant-Freidrich, A. ;

Burton, G. A., Jr. ;

Cancellieri, M. A. ;

Chon, H. ;

Dagli, M. L. ;

Dekant, W. ;

Deodhar, C. ;

Farrell, K. ;

Fryer, A. D. ;

Jones, L. ;

Joshi, K. ;

Lapczynski, A. ;

Lavelle, M. ;

Lee, I. ;

Moustakas, H. ;

Muldoon, J. ;

Penning, T. M. ;

Ritacco, G. ;

Sadekar, N. ;

Schember, I. ;

Schultz, T. W. ;

Siddiqi, F. ;

Sipes, I. G. ;

Sullivan, G. ;

Thakkar, Y. ;

Tokura, Y. .

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[33] RIFM fragrance ingredient safety assessment, isoeugenyl acetate, CAS Registry Number 93-29-8 [J].

Api, A. M. ;

Belsito, D. ;

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Burton, G. A., Jr. ;

Buschmann, J. ;

Cancellieri, M. A. ;

Dagli, M. L. ;

Date, M. ;

Dekant, W. ;

Deodhar, C. ;

Fryer, A. D. ;

Jones, L. ;

Joshi, K. ;

Kumar, M. ;

Lapczynski, A. ;

Lavelle, M. ;

Lee, I ;

Liebler, D. C. ;

Moustakas, H. ;

Na, M. ;

Penning, T. M. ;

Ritacco, G. ;

Romine, J. ;

Sadekar, N. ;

Schultz, T. W. ;

Selechnik, D. ;

Siddiqi, F. ;

Sipes, I. G. ;

Sullivan, G. ;

Thakkar, Y. ;

Tokura, Y. .

FOOD AND CHEMICAL TOXICOLOGY, 2022, 163

[34] RIFM fragrance ingredient safety assessment, isodecyl acetate, CAS Registry Number 69103-24-8 [J].

Api, A. M. ;

Belsito, D. ;

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Cancellieri, M. A. ;

Chon, H. ;

Dagli, M. L. ;

Date, M. ;

Dekant, W. ;

Deodhar, C. ;

Fryer, A. D. ;

Jones, L. ;

Joshi, K. ;

Kumar, M. ;

Lapczynski, A. ;

Lavelle, M. ;

Lee, I ;

Liebler, D. C. ;

Moustakas, H. ;

Na, M. ;

Penning, T. M. ;

Ritacco, G. ;

Romine, J. ;

Sadekar, N. ;

Schultz, T. W. ;

Selechnik, D. ;

Siddiqi, F. ;

Sipes, I. G. ;

Sullivan, G. ;

Thakkar, Y. ;

Tokura, Y. .

FOOD AND CHEMICAL TOXICOLOGY, 2022, 167

[35] RIFM fragrance ingredient safety assessment, propyl butyrate, CAS Registry Number 105-66-8 [J].

Api, A. M. ;

Belsito, D. ;

Botelho, D. ;

Bruze, M. ;

Burton, G. A., Jr. ;

Cancellieri, M. A. ;

Chon, H. ;

Dagli, M. L. ;

Date, M. ;

Dekant, W. ;

Deodhar, C. ;

Fryer, A. D. ;

Jones, L. ;

Joshi, K. ;

Kumar, M. ;

Lapczynski, A. ;

Lavelle, M. ;

Lee, I. ;

Liebler, D. C. ;

Moustakas, H. ;

Na, M. ;

Penning, T. M. ;

Ritacco, G. ;

Romine, J. ;

Sadekar, N. ;

Schultz, T. W. ;

Selechnik, D. ;

Siddiqi, F. ;

Sipes, I. G. ;

Sullivan, G. ;

Thakkar, Y. ;

Tokura, Y. .

FOOD AND CHEMICAL TOXICOLOGY, 2024, 183

[36] RIFM fragrance ingredient safety assessment, amyl cinnamate, CAS Registry Number 3487-99-8 [J].

Api, A. M. ;

Bartlett, A. ;

Belsito, D. ;

Botelho, D. ;

Bruze, M. ;

Bryant-Freidrich, A. ;

Burton, G. A., Jr. ;

Cancellieri, M. A. ;

Chon, H. ;

Dagli, M. L. ;

Dekant, W. ;

Deodhar, C. ;

Farrell, K. ;

Fryer, A. D. ;

Jones, L. ;

Joshi, K. ;

Lapczynski, A. ;

Lavelle, M. ;

Lee, I. ;

Moustakas, H. ;

Muldoon, J. ;

Penning, T. M. ;

Ritacco, G. ;

Sadekar, N. ;

Schember, I. ;

Schultz, T. W. ;

Siddiqi, F. ;

Sipes, I. G. ;

Sullivan, G. ;

Thakkar, Y. ;

Tokura, Y. .

FOOD AND CHEMICAL TOXICOLOGY, 2024, 189

[37] Update to RIFM fragrance ingredient safety assessment, ethyl isobutyrate, CAS registry number 97-62-1 [J].

Api, A. M. ;

Bartlett, A. ;

Belsito, D. ;

Botelho, D. ;

Bruze, M. ;

Bryant-Friedrich, A. ;

Burton, G. A., Jr. ;

Cancellieri, M. A. ;

Chon, H. ;

Dagli, M. L. ;

Dekant, W. ;

Deodhar, C. ;

Farrell, K. ;

Fryer, A. D. ;

Jones, L. ;

Joshi, K. ;

Lapczynski, A. ;

Lavelle, M. ;

Lee, I. ;

Moustakas, H. ;

Muldoon, J. ;

Penning, T. M. ;

Ritacco, G. ;

Sadekar, N. ;

Schember, I. ;

Schultz, T. W. ;

Siddiqi, F. ;

Sipes, I. G. ;

Sullivan, G. ;

Thakkar, Y. ;

Tokura, Y. .

FOOD AND CHEMICAL TOXICOLOGY, 2024, 194

[38] RIFM fragrance ingredient safety assessment, isobutyl isobutyrate, CAS Registry Number 97-85-8 [J].

Api, A. M. ;

Belsito, D. ;

Botelho, D. ;

Bruze, M. ;

Burton, G. A., Jr. ;

Cancellieri, M. A. ;

Chon, H. ;

Dagli, M. L. ;

Date, M. ;

Dekant, W. ;

Deodhar, C. ;

Fryer, A. D. ;

Jones, L. ;

Joshi, K. ;

Kumar, M. ;

Lapczynski, A. ;

Lavelle, M. ;

Lee, I. ;

Liebler, D. C. ;

Moustakas, H. ;

Na, M. ;

Penning, T. M. ;

Ritacco, G. ;

Romine, J. ;

Sadekar, N. ;

Schultz, T. W. ;

Selechnik, D. ;

Siddiqi, F. ;

Sipes, I. G. ;

Sullivan, G. ;

Thakkar, Y. ;

Tokura, Y. .

FOOD AND CHEMICAL TOXICOLOGY, 2022, 169

[39] RIFM fragrance ingredient safety assessment, linalyl propionate, CAS registry number 144-39-8 [J].

Api, A. M. ;

Bartlett, A. ;

Belsito, D. ;

Botelho, D. ;

Bruze, M. ;

Bryant-Freidrich, A. ;

Burton, G. A., Jr. ;

Cancellieri, M. A. ;

Chon, H. ;

Dagli, M. L. ;

Dekant, W. ;

Deodhar, C. ;

Farrell, K. ;

Fryer, A. D. ;

Jones, L. ;

Joshi, K. ;

Lapczynski, A. ;

Lavelle, M. ;

Lee, I. ;

Moustakas, H. ;

Muldoon, J. ;

Penning, T. M. ;

Ritacco, G. ;

Sadekar, N. ;

Schember, I. ;

Schultz, T. W. ;

Siddiqi, F. ;

Sipes, I. G. ;

Sullivan, G. ;

Thakkar, Y. ;

Tokura, Y. .

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[40] RIFM fragrance ingredient safety assessment, isobutyl cinnamate, CAS Registry Number 122-67-8 [J].

Api, A. M. ;

Belsito, D. ;

Botelho, D. ;

Bruze, M. ;

Burton, G. A., Jr. ;

Buschmann, J. ;

Cancellieri, M. A. ;

Dagli, M. L. ;

Date, M. ;

Dekant, W. ;

Deodhar, C. ;

Fryer, A. D. ;

Jones, L. ;

Joshi, K. ;

Kumar, M. ;

Lapczynski, A. ;

Lavelle, M. ;

Lee, I ;

Liebler, D. C. ;

Moustakas, H. ;

Na, M. ;

Penning, T. M. ;

Ritacco, G. ;

Romine, J. ;

Sadekar, N. ;

Schultz, T. W. ;

Selechnik, D. ;

Siddiqi, F. ;

Sipes, I. G. ;

Sullivan, G. ;

Thakkar, Y. ;

Tokura, Y. .

FOOD AND CHEMICAL TOXICOLOGY, 2021, 156

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