Temporal changes in the diet composition and trophic level of walleye pollock ( Gadus chalcogrammus ) inhabiting the middle-eastern coast of Korea

被引:2
作者
Park, Joo Myun [1 ]
Jung, Hae Kun [2 ]
Lee, Chung Il [3 ]
Park, Hyun Je [3 ]
机构
[1] East Sea Res Inst, Korea Inst Ocean Sci & Technol, Dokdo Res Ctr, Uljin 36315, South Korea
[2] East Sea Fisheries Res Inst, Natl Inst Fisheries Sci, Fisheries Resources & Environm Res Div, Kangnung 25435, South Korea
[3] Gangneung Wonju Natl Univ, Dept Marine Biosci, Kangnung 25457, South Korea
关键词
Walleye pollock; Stomach contents; Stable isotope; Trophic level; Depth layer; East sea; STOMACH CONTENT; STABLE-ISOTOPE; FEEDING ECOLOGY; EAST/JAPAN SEA; THERAGRA-CHALCOGRAMMA; EUPHAUSIA-PACIFICA; SEASONAL-CHANGES; NORTHERN GULF; WATER MASSES; RESOURCE USE;
D O I
10.1016/j.marenvres.2024.106493
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
The influences of oceanographic changes on diet composition and trophic level for pollock ( Gadus chalcogrammus ) inhabiting the East Sea off the Korean coast were examined based on stomach content and stable isotope analyses during 2016 and 2017. The diets of pollock consisted mainly of benthic crustaceans (particularly carid shrimps and euphausiids) and cephalopods, with a predominance of teleosts in the diets of larger individuals in deeper habitats. In 2016, amphipods, carid shrimps and cephalopods featured strongly in pollock diets, and the contribution of amphipods decreased in the diets of larger individuals and deeper depths. In 2017, euphausiids dominated at shallower depths, whereas the contributions of carid shrimps and teleosts increased in deeper habitats. Body-size-related differences in carbon stable isotope ( delta 13 C) values were present in both 2016 and 2017, but size-related differences in nitrogen stable isotope ( delta 15 N) values were only observed in 2017. The increased contribution of euphausiids during 2017 resulted in a distinct decrease in the trophic level of pollock compared to co-occurring higher trophic level predators, which can be linked to changes in habitat water temperature. Combined stomach contents and isotopic analyses provide a more comprehensive understanding of how fish diets and trophic levels fluctuate with changes in the type and abundance of prey resources in response to environmental changes.
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页数:11
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