Food insecurity and mental health among US adults during the COVID-19 pandemic: Results from National Health Interview Survey, 2020-2021

被引:2
作者
Cai, Jiahui [1 ,2 ]
Parker, Maria [1 ]
Tekwe, Carmen [1 ]
Bidulescu, Aurelian [1 ]
机构
[1] Indiana Univ Bloomington, Dept Epidemiol & Biostat, Bloomington, IN USA
[2] 1025 E 7th St, Bloomington, IN 47405 USA
关键词
Food insecurity; Mental health; Anxiety; Depression; Socioeconomic disparities; Health disparities; National Health Interview Survey; DEPRESSION; ASSOCIATION; ANXIETY; STRESS; IMPACT;
D O I
10.1016/j.jad.2024.04.043
中图分类号
R74 [神经病学与精神病学];
学科分类号
摘要
Objective: To examine socio-demographic disparities in food insecurity during the COVID-19 pandemic and the association between food insecurity and mental health among US adults overall and communities vulnerable to food insecurity. Methods: A cross-sectional study was conducted using the 2020 -2021 National Health Interview Survey of 57,456 US adults. Weighted multivariable logistic regression models were used to estimate the association between food insecurity and anxiety or depression symptoms in overall US adults and subgroups including young adults (18 -34 years), females, Hispanic people, non -Hispanic Black people, individuals with prior COVID-19 infection, the unemployed, low-income participants, participants with children, and Supplemental Nutrition Assistance Program (SNAP) participants. Results: Young or middle age, female sex, Hispanic/non-Hispanic Black/other race/ethnicity, lower education level, unmarried/other marital status, unemployment, being below the federal poverty level, and greater number of persons in the household were associated with food insecurity (AOR ranged from 1.35 to 2.70, all p < 0.05). Food insecurity was independently associated with anxiety (AOR = 2.67, 99 % CI: 2.33, 3.06) or depression (AOR = 3.04, 99 % CI: 2.60, 3.55) symptoms in the overall adults. Significant associations between food insecurity and anxiety or depression symptoms were also observed in all subgroups (AOR ranged from 1.95 to 3.28, all p < 0.0001). Compared with overall adults, the magnitude of the association was greater for participants with children, females (for depression only), and non -Hispanic Black people (for depression only). Limitations: The cross-sectional design prevents inference of causality. Conclusions: Comprehensive policies are needed to ensure accessible and affordable food resources to reduce disparities in food insecurity and improve mental health, especially for those socioeconomically disadvantaged communities.
引用
收藏
页码:707 / 714
页数:8
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