Comparison of Australian Football League Women's athletes match day energy and nutrient intake to recommendations

被引:1
|
作者
Otte, Chloe J. [1 ,2 ]
Mantzioris, Evangeline [1 ,2 ]
Salagaras, Brianna S. [3 ,5 ]
Hill, Alison M. [1 ,2 ,4 ]
机构
[1] Univ South Australia, Clin & Hlth Sci, Adelaide, SA, Australia
[2] Univ South Australia, Alliance Res Exercise Nutr & Act ARENA, Adelaide, SA, Australia
[3] Adelaide Football Club, Football Dept, West Lakes, SA, Australia
[4] Univ South Australia, GPO Box 2471, Adelaide, SA 5001, Australia
[5] Queensland Sport & Athlet Ctr, Performance Hlth, Nathan, Qld, Australia
关键词
carbohydrate; energy; global positioning system; match day; team sports; BODY-COMPOSITION; ELITE; DEMANDS; PERFORMANCE; MOVEMENT; FEEDINGS;
D O I
10.1111/1747-0080.12874
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Aims: This cross-sectional observational study quantified Australian Football League Women's athletes' match volume, and compared match-day dietary intakes against recommendations. Methods: Self-report, direct observation, and fluid measurements determined dietary intake (n = 17, 25 +/- 4.5 years, 22.8 +/- 1.8 kg/m2) on five home match days (early or late starting). Global positioning system software captured match volume. Linear mixed effects models evaluated differences in early versus late match volume and nutrient intakes. Data are presented as mean +/- standard deviation. Results: Athletes covered 6712 +/- 622 m during matches, with similar numbers of very high-intensity running efforts over equal distances in early and late matches (early vs. late efforts [no.]: 8.5 +/- 4.9 vs. 9.5 +/- 5.5; distance [m]: 203 +/- 127 vs. 212 +/- 113). Across all match days, 71% (n = 12) of athletes met their predicted daily energy requirements. However, 82% (n = 14) failed to meet minimum daily carbohydrate recommendations; intake was lower on early compared with late match days (4.7 g/day vs. 5.4 g/kg/day, p = 0.027). On average, no athletes met carbohydrate recommendations in the 2 h prior to a match and only 24% (n = 4) met recommendations during matches. All athletes met post-match carbohydrate and protein requirements. Conclusion: Athletes cover large distances during games with frequent bursts of high-intensity running. However, they do not adjust their intake to meet the energy demands of competition, with inadequate fuelling prior to and during matches. These findings emphasise the need for greater athlete education and dietary support to maximise strategic fuelling to optimise athletic performance.
引用
收藏
页码:325 / 334
页数:10
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