Effects of UV-B Radiation Exposure on Transgenerational Plasticity in Grain Morphology and Proanthocyanidin Content in Yuanyang Red Rice

被引:3
作者
Zhang, Lin [1 ]
Wang, Xiupin [2 ]
Zu, Yanqun [1 ]
He, Yongmei [1 ]
Li, Zuran [3 ]
Li, Yuan [1 ]
机构
[1] Yunnan Agr Univ, Coll Resources & Environm, Kunming 650201, Peoples R China
[2] Yunnan Agr Univ, Coll Fac Anim Sci & Technol, Kunming 650201, Peoples R China
[3] Yunnan Agr Univ, Coll Hort & Landscape, Kunming 650201, Peoples R China
基金
中国国家自然科学基金;
关键词
UV-B; transgenerational plasticity; proanthocyanidins; rice; grain morphology; PHENOTYPIC PLASTICITY; PLANTS; ANTHOCYANIN; MECHANISMS; RESPONSES; STRESS;
D O I
10.3390/ijms25094766
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
The effect of UV-B radiation exposure on transgenerational plasticity, the phenomenon whereby the parental environment influences both the parent's and the offspring's phenotype, is poorly understood. To investigate the impact of exposing successive generations of rice plants to UV-B radiation on seed morphology and proanthocyanidin content, the local traditional rice variety 'Baijiaolaojing' was planted on terraces in Yuanyang county and subjected to enhanced UV-B radiation treatments. The radiation intensity that caused the maximum phenotypic plasticity (7.5 kJ<middle dot>m-2) was selected for further study, and the rice crops were cultivated for four successive generations. The results show that in the same generation, enhanced UV-B radiation resulted in significant decreases in grain length, grain width, spike weight, and thousand-grain weight, as well as significant increases in empty grain percentage and proanthocyanidin content, compared with crops grown under natural light conditions. Proanthocyanidin content increased as the number of generations of rice exposed to radiation increased, but in generation G3, it decreased, along with the empty grain ratio. At the same time, biomass, tiller number, and thousand-grain weight increased, and rice growth returned to control levels. When the offspring's radiation memory and growth environment did not match, rice growth was negatively affected, and seed proanthocyanidin content was increased to maintain seed activity. The correlation analysis results show that phenylalanine ammonialyase (PAL), cinnamate-4-hydroxylase (C4H), dihydroflavonol 4-reductase (DFR), and 4-coumarate:CoA ligase (4CL) enzyme activity positively influenced proanthocyanidin content. Overall, UV-B radiation affected transgenerational plasticity in seed morphology and proanthocyanidin content, showing that rice was able to adapt to this stressor if previous generations had been continuously exposed to treatment.
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页数:22
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