Implications of Lairage and Environmental Enrichment on Behavioral Responses and Skin Lesions in Finishing Pigs in a Slaughterhouse

被引:1
作者
Sobral, Vivian Schwaab [1 ]
Silveira, Robson Mateus Freitas [1 ,2 ]
Guesine, Giovane Debs [1 ]
Arno, Alessandra [1 ]
de Azevedo, Karen Airosa Machado [1 ]
Lobos, Cristian Marcelo Villegas [3 ]
da Silva, Iran Jose Oliveira [1 ]
机构
[1] Univ Sao Paulo, Luiz de Queiroz Coll Agr, Dept Biosyst Engn, BR-13418900 Piracicaba, SP, Brazil
[2] Univ Sao Paulo, Luiz de Queiroz Coll Agr, Dept Anim Sci, BR-13418900 Piracicaba, SP, Brazil
[3] Univ Sao Paulo, Dept Exact Sci, BR-13418900 Piracicaba, SP, Brazil
关键词
animal stress; aggressive behavior; metal chains; animal welfare; MEAT QUALITY PARAMETERS; RISK-ASSESSMENT; ANIMAL-WELFARE; REARING SYSTEM; TIME; TRANSPORT; STRESS; CARCASS; DAMAGE; FARM;
D O I
10.3390/ani14111591
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
Simple Summary: Environmental enrichment for pigs in the pre-slaughter room aims to provide a more comfortable and stimulating environment for the animals during the period before slaughter. This can help reduce the stress of transport and improve pig welfare, which can also have positive impacts on reducing the number of animal injuries. The aim of this study was to evaluate the use of environmental enrichment and lairage of pigs in the slaughterhouse on behavioral responses and number of skin lesions. The main results proved that environmental enrichment did not influence skin lesion score or behavioral responses, while the lairage time at slaughter did not influence the number of lesions on the animals. We concluded that environmental enrichment during lairage in a commercial slaughterhouse did not significantly reduce skin lesions or influence the behavior of pigs; that is, the use of simple metal chains as environmental enrichment is not efficient in improving animal welfare in slaughterhouses. Different resources, such as environmental enrichment, are being evaluated in order to minimize animal stress and promote better conditions during the life cycle of animals, as consumers are increasingly concerned about animal welfare issues. Lairage represents an important stage in the swine production chain and is directly related to animal welfare. The aim of this study was to evaluate the effect of lairage time in the slaughterhouse and environmental enrichment on the level of skin lesions and behavioral responses in pigs. A total of 648 finishing pigs of both sexes were assessed before and after lairage at the slaughterhouse with a five-point scale (0 = none, to 4 = >= 16 superficial lesions or >10 deep lesions). After lairage (after slaughter), lesions were also classified according to their source (mounting, fighting, and handling). Pigs were distributed into two treatments groups during lairage: with environmental enrichment (EE) on the pen, with hanging metal chains, and with no enrichment (NE). Behavior was monitored during the first four hours of lairage. Proportional odds, mixed linear model for longitudinal data, and non-parametric Wilcoxon signed rank tests were used to analyze the relation between treatments, skin lesions, and behavior. The simple metal chains did not affect skin lesion score or pigs' behavior (p > 0.05), whereas lairage duration influenced standing (SA), sitting (S), lying (L), idleness (I), and drinking water (D) (p < 0.001). The main source of skin lesions was handling, which did not differ between treatments (EE and NE) (p > 0.05). It was observed that the severity of the lesions (highest scores of 3, 4, and 5) increased in the different anatomical regions of the pigs when compared before and after slaughter, with the exception of the frontal area, which was the same (p = 0.7547). Lairage time has a proportional relation with skin lesions, and hanging chains at the slaughterhouse pens was not enough to reduce the number of lesions and to change pig behavior.
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页数:13
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