Vermicompost humates as NaCl-stress mitigator and its effect on the physiological and biochemical characteristics of basil ( Ocimum basilicum L.)

被引:0
|
作者
Reyes-Perez, Juan Jose [1 ]
Murillo-Amador, Bernardo [2 ]
Nieto-Garibay, Alejandra [2 ]
Rivas-Garcia, Tomas [3 ]
机构
[1] Univ Tecn Estatal Quevedo, Ave Quito Km 1-5 Via St Domingo Tsachilas, Quevedo, Los Rios, Ecuador
[2] Inst Politecn Nacl, Ctr Invest Biol Noroeste SC, 195 Colonia Playa Palo Santa Rita Sur, La Paz, Baja Calif Sur, Mexico
[3] CONAHCYT Univ Autonoma Chapingo, Chapingo, Mexico
来源
关键词
Photosynthesis; protein; proline; transpiration; water potential; total foliar carbohydrates; GROWTH; PROLINE;
D O I
10.21162/PAKJAS/24.421
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
The salinity and drought are abiotic stresses that affect the agriculture which foster growth retardation, physiological abnormalities, and lower production output of field crops throughout the world. Plant responses under salinity conditions is a scientific problem to be explored. The objective of this study was to determine the effect of vermicompost humates as a NaClstress mitigator on photosynthesis, transpiration, water potential and biochemical variables as protein, proline, and total foliar carbohydrates of two basil varieties to elucidate the differential response of both varieties to the NaCl. The experiment was carried out through a completely randomized design with a trifactorial arrangement of 2x3x2, where factor A consisted of two varieties, Napoletano and Sweet Genovese, factor B included three NaCl concentrations (0, 50, and 100 mM), and factor C were one concentration of vermicompost humates (1/60) and distilled water as control, with six replications per treatment. The results showed a differential response among varieties in all variables measured. The vermicompost humates had a bio stimulant and mitigating stress effect on the physiological and biochemical variables. Napoletano is the most tolerant NaClstress variety, exhibiting the highest values in all physiological and biochemical variables.
引用
收藏
页码:351 / 359
页数:9
相关论文
共 50 条
  • [21] Effect of Drying Method on the Essential Oil Quantity of Basil (Ocimum basilicum L.)
    Tarakemeh, Ameneh
    Abutalebi, Abdulhossein
    JOURNAL OF ESSENTIAL OIL BEARING PLANTS, 2012, 15 (03) : 503 - 505
  • [22] Stimulating effect of biogenic nanoparticles on the germination of basil (Ocimum basilicum L.) seeds
    Aziz Sencan
    Semra Kilic
    Havva Kaya
    Scientific Reports, 14
  • [23] Effect of methyl jasmonate on secondary metabolites of sweet basil (Ocimum basilicum L.)
    Kim, HJ
    Chen, F
    Wang, X
    Rajapakse, NC
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2006, 54 (06) : 2327 - 2332
  • [24] The effect of different irrigation water levels on yield and quality characteristics of purple basil (Ocimum basilicum L.)
    Ekren, Sidika
    Sonmez, Cigdem
    Ozcakal, Emrah
    Kurttas, Yasemin S. Kukul
    Bayram, Emine
    Gurgulu, Hatice
    AGRICULTURAL WATER MANAGEMENT, 2012, 109 : 155 - 161
  • [25] Stimulating effect of biogenic nanoparticles on the germination of basil (Ocimum basilicum L.) seeds
    Sencan, Aziz
    Kilic, Semra
    Kaya, Havva
    SCIENTIFIC REPORTS, 2024, 14 (01)
  • [26] Effect of different water depths in basil (Ocimum basilicum L.) oil production
    Pravuschi, Paulo Roberto
    Alves Marques, Patricia Angelica
    Marega Rigolin, Bruno Henrique
    Pacheco Santos, Ana Claudia
    ACTA SCIENTIARUM-AGRONOMY, 2010, 32 (04) : 687 - 693
  • [27] INFLUENCE OF BIOLOGICAL PRODUCTS ON THE GROWTH AND QUALITATIVE CHARACTERISTICS OF SWEET BASIL (OCIMUM BASILICUM L.)
    Kazlauskaite, Sonata
    Zebrauskiene, Audrone
    Mulercikas, Povilas
    Vaguseviciene, Ilona
    Surviliene, Elena
    Krasauskas, Aurimas
    8TH INTERNATIONAL SCIENTIFIC CONFERENCE RURAL DEVELOPMENT 2017: BIOECONOMY CHALLENGES, 2017, : 57 - 61
  • [28] Application of Phenotyping Methods in Detection of Drought and Salinity Stress in Basil (Ocimum basilicum L.)
    Lazarevic, Boris
    Satovic, Zlatko
    Nimac, Ana
    Vidak, Monika
    Gunjaca, Jerko
    Politeo, Olivera
    Carovic-Stanko, Klaudija
    FRONTIERS IN PLANT SCIENCE, 2021, 12
  • [29] Investigation of flowering dynamics, of the basil (Ocimum basilicum L.) and its-production consequences
    Szabó, K
    Bernáth, J
    PROCEEDINGS OF THE INTERNATIONAL CONFERENCE ON MEDICINAL AND AROMATIC PLANTS POSSIBILITIES AND LIMITATIONS OF MEDICINAL AND AROMATIC PLANT PRODUCTION IN THE 21ST CENTURY, 2002, (576): : 105 - 112
  • [30] Hermetia illucens frass improves the physiological state of basil (Ocimum basilicum L.) and its nutritional value under drought
    Radzikowska-Kujawska, Dominika
    Sawinska, Zuzanna
    Grzanka, Monika
    Kowalczewski, Przemyslaw Lukasz
    Sobiech, Lukasz
    Switek, Stanislaw
    Skrzypczak, Grzegorz
    Drozdzynska, Agnieszka
    Slachcinski, Mariusz
    Nowicki, Marcin
    PLOS ONE, 2023, 18 (01):