Synthesis of milk components involves different mammary metabolism adaptations in response to net energy and protein supplies in dairy cows

被引:0
作者
Anger, J. C. [1 ,2 ]
Loncke, C. [3 ]
Omphalius, C. [1 ]
Boutinaud, M. [1 ]
Guinard-Flament, J. [1 ]
Lapierre, H. [4 ]
Lemosquet, S. [1 ]
机构
[1] Inst Agro, PEGASE, INRAE, F-35590 St Gilles, France
[2] Cargill Anim Nutr & Hlth, Provimi France, F-35320 Crevin, France
[3] Univ Paris Saclay, INRAE, AgroParisTech, UMR Modelisat Syst Appliquee Ruminants, F-91120 Palaiseau, France
[4] Sherbrooke Res & Dev Ctr, Agr & Agrifood Canada, Sherbrooke, PQ J1M 0C8, Canada
关键词
lactose; fatty acid; protein; nutrient uptake; efficiency; VOLATILE FATTY-ACIDS; AMINO-ACID; GLUCOSE-METABOLISM; DUODENAL INFUSION; NUTRIENT-UPTAKE; PROPIONIC-ACID; BLOOD-FLOW; WHOLE-BODY; YIELD; CASEIN;
D O I
10.3168/jds.2023-23826
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
Net energy for lactation (NEL) and metabolizable protein (MP) are the 2 main nutritional forces that drive synthesis of milk components. This study investigated mammary-gland metabolism in dairy cows in response to variations in the supply of NEL and MP. Four Holstein dairy cows were randomly assigned to a 4 x 4 Latin square design, in which each experimental period consisted of 14 d of dietary treatment. The diets provided 2 levels of NEL (low energy, 25.0 Mcal/d vs. high energy, 32.5 Mcal/d) and 2 levels of MP (low protein, 1,266 g/d vs. high protein, 2,254 g/d of protein digestible in the intestine) in a 2 x 2 factorial arrangement. Performance and dry matter intake (DMI) were measured during the last 5 d of each period, and the mammary net balance was measured on d 13 by collecting 6 sets of blood samples from the left carotid artery and left mammary vein. Mammary plasma flow and Tyr. The mammary net balance of carbon equaled mammary gland, AA of milk protein, and glycerol-3P yields increased when NEL and MP supplies increased. However, increasing the NEL supply increased FA synthesis more than increasing the protein supply did. In major energy-yielding nutrients by increasing mammary than milk output did, which in turn increased carbon of nutrients utilization when the NEL supply increased. Increasing MP supply tended to increase glucose uptake through mammary clearance and increased mammary AA uptake with no change in mammary plasma flow. In addition, the protein supply did not change the mammary uptake of acetate or beta-hydroxybutyrate. The increase in milk-component secretions in response to either NEL or MP supplies occurred through different metabolic adaptations (increase in mammary plasma flow vs. clearances, respectively). These results suggest that the nutrient use by the mammary gland is highly flexible, which helps in maintaining milk and milkcomponent yields even with limiting nutrient supplies.
引用
收藏
页码:2883 / 2899
页数:17
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