Isoeugenol Inhibits Adipogenesis in 3T3-L1 Preadipocytes with Impaired Mitotic Clonal Expansion

被引:2
作者
Choi, Yae Rim [1 ,2 ]
Na, Hyun-Jin [1 ]
Lee, Jaekwang [1 ]
Kim, Young-Suk [2 ]
Kim, Min Jung [1 ]
机构
[1] Korea Food Res Inst, Div Food Funct Res, Wanju Gun 55365, South Korea
[2] Ewha Womans Univ, Dept Food Sci & Biotechnol, Seoul 03760, South Korea
关键词
isoeugenol; anti-adipogenesis; mitotic clonal expansion (MCE); cell cycle arrest; reactive oxygen species (ROS); ADIPOCYTE DIFFERENTIATION; OBESITY; PATHWAY; BETA;
D O I
10.3390/nu16091262
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Isoeugenol (IEG), a natural component of clove oil, possesses antioxidant, anti-inflammatory, and antibacterial properties. However, the effects of IEG on adipogenesis have not yet been elucidated. Here, we showed that IEG blocks adipogenesis in 3T3-L1 cells at an early stage. IEG inhibits lipid accumulation in adipocytes in a concentration-dependent manner and reduces the expression of mature adipocyte-related factors including PPAR gamma, C/EBP alpha, and FABP4. IEG treatment at different stages of adipogenesis showed that IEG inhibited adipocyte differentiation by suppressing the early stage, as confirmed by lipid accumulation and adipocyte-related biomarkers. The early stage stimulates growth-arrested preadipocytes to enter mitotic clonal expansion (MCE) and initiates their differentiation into adipocytes by regulating cell cycle-related factors. IEG arrested 3T3-L1 preadipocytes in the G0/G1 phase of the cell cycle and attenuated cell cycle-related factors including cyclinD1, CDK6, CDK2, and cyclinB1 during the MCE stage. Furthermore, IEG suppresses reactive oxygen species (ROS) production during MCE and inhibits ROS-related antioxidant enzymes, including superoxide dismutase1 (SOD1) and catalase. The expression of cell proliferation-related biomarkers, including pAKT and pERK1/2, was attenuated by the IEG treatment of 3T3-L1 preadipocytes. These findings suggest that it is a potential therapeutic agent for the treatment of obesity.
引用
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页数:12
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