Comprehensive evaluation of the water-fertilizer coupling effects on pumpkin under different irrigation volumes

被引:4
作者
Zhong, Tao [1 ]
Zhang, Jinxia [1 ]
Du, Liangliang [1 ]
Ding, Lin [2 ]
Zhang, Rui [1 ]
Liu, Xingrong [3 ]
Ren, Fangfang [1 ]
Yin, Meng [1 ]
Yang, Runheng [1 ]
Tian, Pengliang [1 ]
Gan, Kaiyuan [1 ]
Yong, Tian [1 ]
Li, Qirun [1 ]
Li, Fuqiang [1 ]
Li, Xuan [1 ]
机构
[1] Gansu Agr Univ, Coll Water Conservancy & Hydropower Engn, Lanzhou 730070, Gansu, Peoples R China
[2] Gansu Res Inst Water Conservancy, Lanzhou 730000, Gansu, Peoples R China
[3] Gansu Acad Sci, Geol Hazards Prevent Inst, Lanzhou, Gansu, Peoples R China
来源
FRONTIERS IN PLANT SCIENCE | 2024年 / 15卷
基金
中国国家自然科学基金;
关键词
irrigation volume and organic fertilizer amount; water-fertilizer coupling; agricultural water management; water-fertilizer use efficiency; pumpkin yield; comprehensive evaluation; NITROGEN-USE EFFICIENCY; YIELD; QUALITY; RICE;
D O I
10.3389/fpls.2024.1386109
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
Compared to conventional irrigation and fertilization, the Water-fertilizer coupling can significantly enhance the efficiency of water and fertilizer utilization, thereby promoting crop growth and increasing yield. Targeting the challenges of poor crop growth, low yield, and inefficient water and fertilizer utilization in the arid region of northwest China under conventional irrigation and fertilization practices. Therefore, a two-year on-farm experiment in 2022 and 2023 was conducted to study the effects of water-fertilizer coupling regulation on pumpkin growth, yield, water consumption (ET), and water and fertilizer use efficiency. Simultaneously the comprehensive evaluation of multiple objectives was carried out using principal component analysis (PCA) methods, so as to propose an suitable water-fertilizer coupling regulation scheme for the region. The experiment was set up as a two-factor trial using water-fertilizer integration technology under three irrigation volume (W1 = 37.5 mm, W2 = 45.5 mm, W3 = 52.5mm) and three organic fertilizer application amounts (F1 = 3900-300 kg ha(-1), F2 = 4800-450 kg<middle dot>ha(-1), F3 = 5700-600 kg<middle dot>ha(-1)), with the traditional irrigation and fertilization scheme from local farmers as control treatments (CK). The results indicated that irrigation volume and organic fertilizer application significantly affected pumpkin growth, yield, and water and fertilizer use efficiency (P<0.05). Pumpkin yield increased with increasing irrigation volume. Increasing organic fertilizer levels within a certain range benefited pumpkin plant growth, dry matter accumulation, and yield, however, excessive application beyond a certain level had inhibited effects on those. The increased fertilizer application under the same irrigation volume enhanced the efficiency of water and fertilizer utilization. However excessive irrigation only resulted in inefficient water consumption, reducing the water and fertilizer use efficiency. The Comprehensive evaluation by PCA revealed that the F2W3 treatment outperformed all the others, effectively addressing the triple objectives of increasing production, improving efficiency, and promoting green production. Therefore, F2W3 (Irrigation volume: 52.5 mm; Fertilizer application amounts: 4800-450 kg/ha(-1)) as a water and fertilizer management scheme for efficient pumpkin production in the arid region of northwest China.
引用
收藏
页数:18
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