Experiential Avoidance During Mealtimes Among Individuals With Eating Disorders

被引:0
作者
Cusack, Claire E. [1 ]
Hunt, Rowan A. [1 ]
Rae, Jesse [2 ]
Christian, Caroline [1 ]
Levinson, Cheri A. [1 ]
机构
[1] Univ Louisville, Louisville, KY USA
[2] McGill Univ, Montreal, PQ, Canada
基金
美国国家科学基金会;
关键词
ambulatory assessment; avoidance; anxiety; eating disorders; guilt; mealtimes; negative affect; ANOREXIA-NERVOSA; ANXIETY SENSITIVITY; INTEROCEPTIVE EXPOSURE; SOCIAL ANXIETY; EMOTION; SYMPTOMS; DIMENSIONS; SAMPLE; WOMEN; MEAL;
D O I
10.1016/j.beth.2024.04.001
中图分类号
B849 [应用心理学];
学科分类号
040203 ;
摘要
The relationship between negative emotions and avoidance is widely theorized as a bidirectional cycle implicated in a range of psychopathology. Historically, research on this cycle has examined one type of negative emotion: anxiety. Yet, a broader range of internal experiences may be implicated in the maintenance of unhealthy avoidance cycles in psychopathology. This study examines prospective relationships among anxiety, guilt, physical discomfort, and experiential avoidance during mealtimes for individuals with eating disorders (EDs). Participants (N = 108) completed ecological momentary assessments four times a day for 25 days. We computed multilevel models to examine between- and within-person effects of negative emotions and physical discomfort on experiential avoidance. When including guilt and anxiety in one model, guilt, but not anxiety, explained the significant variance in experiential avoidance at the next meal. Mealtime physical discomfort and experiential avoidance evidenced reciprocal prospective relationships. Future research should test whether interventions targeting experiential avoidance and physical discomfort at mealtimes disrupt guilt.
引用
收藏
页码:1084 / 1097
页数:14
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