Validation of the Residual Feed Intake Model in Brangus Heifers: Determination of the Optimal Days on Feed Interval to Estimate Dry Matter Intake and Average Daily Gain

被引:0
作者
Mahler, Lauren E. [1 ]
Mullenix, Mary Kimberly [1 ]
Brandebourg, Terry D. [1 ]
Kriese-Anderson, Lisa A. [1 ]
机构
[1] Auburn Univ, Dept Anim Sci, Auburn, AL 36849 USA
来源
ANIMALS | 2024年 / 14卷 / 14期
基金
美国食品与农业研究所;
关键词
residual feed intake; Brangus; heifer; dry matter intake; carcass merit; reproductive performance; HYPOTHALAMIC GENE-EXPRESSION; PHENOTYPIC RELATIONSHIPS; CARCASS MERIT; BEEF-CATTLE; BODY-COMPOSITION; GROWTH-RATE; EFFICIENCY; ANGUS; TRAITS; ULTRASOUND;
D O I
10.3390/ani14142044
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
Brangus cattle are gaining popularity in the Southeast U.S. due to the desirable heat tolerance from their Brahman influence combined with the superior carcass merit aspects of Angus genetics. However, little is known about the optimal evaluation conditions for this hybrid breed when placed on test for Residual Feed Intake (RFI), a heritable measure of feed efficiency that allows improvement in performance without altering carcass traits. To address this, dry matter intake (DMI) was measured on Brangus heifers for 70-d to determine the optimal days on feed required to estimate feed intake and ADG and assess if inclusion of ultrasound measures of carcass merit into the model impact RFI rankings for this breed. The 56-d test period had a regression coefficient of 0.96 (p < 0.0001), R-2 = 0.94, rp = 0.97 (p < 0.0001), and rs = 0.97 (p < 0.0001), indicating little change in rank of cattle for DMI compared to a 70-d test. ADG was the limiting factor in determining test duration. Based upon examining only heifers that calved, ultrasound backfat measures should be included in the RFI model to normalize for differences in heifer maturity. Results from this study indicate that a test duration of 56-d is sufficient to accurately estimate DMI in this population. This data indicates on-test duration can be shortened, enhancing the rate of genetic change by reducing cost and increasing the number of animals that can be tested annually.
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页数:16
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