Assessing the environmental impacts of three different types of accommodations in Portugal and Spain by using an LCA approach

被引:2
作者
Campos, Cristina [1 ,6 ]
Dias, Ana Claudia [2 ]
Quinteiro, Paula [2 ]
Gutierrez, David [1 ]
Villanueva-Rey, Pedro [3 ,4 ]
Gallego, Maria [3 ]
Oliveira, Sara [5 ]
Laso, Jara [1 ]
Alberti, Jaume [6 ]
Bala, Alba [6 ]
Fullana-i-Palmer, Pere [6 ]
Melon, Lela [6 ]
Fullana, Margalida [6 ]
Sazdovski, Ilija [6 ]
Roca, Merce [6 ,7 ]
Xifre, Ramon [6 ,7 ,8 ]
Margallo, Maria [1 ]
Aldaco, Ruben [1 ]
机构
[1] Univ Cantabria, Dept Chem & Biomol Engn, Ave Castros S-N, Santander 39005, Spain
[2] Univ Aveiro, Ctr Environm & Marine Studies CESAM, Dept Environm & Planning, Campus Univ Santiago, P-3810193 Aveiro, Portugal
[3] EnergyLab, Fonte Abelleiras S-N,Campus Univ Vigo, Vigo 36310, Spain
[4] AquaHub A Vila Auga, Galician Water Res Ctr Fdn Cetaqua Galicia, Rua Jose Villar Granjel 33, Santiago De Compostela 15890, Spain
[5] Lab Paisagem, Rua Ponte Romana, P-4835095 Guimaraes, Portugal
[6] UPF, UNESCO Chair Life Cycle & Climate Change ESCI, Pg Pujades 1, Barcelona 08003, Spain
[7] UPF Barcelona, Sch Management, Carrer Balmes 132-134, Barcelona 08008, Spain
[8] PPSRC IESE Business Sch, Ave Pearson 21, Barcelona 08034, Spain
关键词
Life Cycle Assessment (LCA); Environmental impacts; Cultural tourism; Natural tourism; Beach tourism; Accommodation; LIFE-CYCLE ASSESSMENT; GREENHOUSE-GAS EMISSIONS; CARBON FOOTPRINT; TOURISM; DECOMPOSITION; INVENTORY; HOTELS;
D O I
10.1016/j.scitotenv.2024.172230
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
The tourism industry, affected by COVID-19, must reduce greenhouse gas emissions. This study evaluated the environmental impact of three hotels in coastal and mountainous regions of Spain and Portugal using Life Cycle Assessment (LCA). Data was gathered via surveys in the Greentour tool. Results indicate that the 2 -star hotel (focused on cultural -urban tourism) has the highest impacts in most categories, except for CC, FRD, and POF indicators. The 3 -star hotel (beach tourism) contributes the most to CC and FRD indicators, while the hostel (nature -religious tourism) has the highest value in the POF indicator. LCA findings reveal that diesel consumption in the hostel and electricity usage in both the 2 -star and 3 -star hotels are major contributors to environmental impacts across various categories. Overall, evidence suggests that fossil fuel and electricity usage significantly affect tourism activities environmentally. Interestingly, this study highlights that a 2 -star hotel can have a higher carbon footprint (CC indicator) compared to a 3 -star hotel, challenging the notion that higher star ratings imply lower environmental impact.
引用
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页数:12
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