The Effect of the Single-Anastomosis Duodeno-Ileal Bypass With Sleeve Gastrectomy (SADI-S) on Circulating Concentrations of 25-OH Vitamin D and B12 at 1 Year Postsurgery: A Literature Review

被引：0
作者：
Sylvestre, Jane [1 ]
Newkirk, Melanie [1 ]
Samavat, Hamed [1 ]
Parker, Anna [1 ]
机构：
[1] Rutgers State Univ, Sch Hlth Profess, 65 Bergen Str, Newark, NJ 07107 USA
来源：
TOPICS IN CLINICAL NUTRITION | 2024年 / 39卷 / 03期
关键词：
cobalamin; SADI-S; single-anastomosis duodeno-ileal bypass; sleeve gastrectomy; vitamin B-12; vitamin D; Y GASTRIC BYPASS; BARIATRIC SURGERY; MICRONUTRIENT DEFICIENCIES; AMERICAN SOCIETY; PREDICTORS; STATEMENT; DIAGNOSIS; COBALAMIN; OBESITY; WEIGHT;
D O I：
10.1097/TIN.0000000000000366
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
More than 650 million adults in the world are obese. Bariatric surgery has proven to be an effective treatment; however, it is underutilized. A relatively new procedure, the single-anastomosis duodeno-ileal bypass with sleeve gastrectomy (SADI-S), has shown greater weight loss success than leading procedures but little is known about its effects on nutrient deficiencies. The present review aims to explore the effects of the SADI-S on blood concentrations of 25-OH vitamin D and vitamin B12 up to 1 year postsurgery. Findings suggest that vitamin D deficiency is more prevalent than vitamin B12 deficiency in patients who have undergone the SADI-S; however, there was no clear cause and effect relationship.
引用
收藏
页码：259 / 273
页数：15
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