school feeding and food from family farming in the metropolitan region of the Brazilian Amazon

被引:0
作者
Portal, Riziane Duarte [1 ]
Vieira, Ima Celia Guimaraes [2 ]
do Canto, Otavio [3 ]
机构
[1] Univ Fed Para UFPA, Belem, Brazil
[2] Museu Paraense Emilio Goeldi MCTIC, Belem, PA, Brazil
[3] Univ Fed Para, UFPA, PPGEDAM, NUMA, Belem, Brazil
来源
CONFINS-REVUE FRANCO-BRESILIENNE DE GEOGRAPHIE-REVISTA FRANCO-BRASILEIRA DE GEOGRAFIA | 2024年 / 63卷
关键词
public policies; family farming; national school meals program; local development and food and nutrition security;
D O I
10.4000/11wvn
中图分类号
P9 [自然地理学]; K9 [地理];
学科分类号
0705 ; 070501 ;
摘要
The National School Feeding Program (PNAE) - the largest and oldest public policy in the area of food and nutrition in Brazil, constituting a Food and Nutritional Security (SAN) strategy - aims to promote and guarantee access to adequate food for basic education students. Federal Law No. 11,947/2009 links the PNAE to Family Farming, determining that a minimum percentage of 30% of the financial resources transferred by the Union be allocated to the purchase of food from this productive category. This work analysed the process of purchasing food from family farming to supply school meals in the Federal Institutions of Higher Education (IFES) in the Metropolitan Region of Bel & eacute;m (RMB) as an instrument for local development and for SAN. This is a descriptive study with a qualitative approach of a theoretical-empirical nature, for which semi-structured interviews were carried out with employees involved in the purchasing process of the PNAE in these Institutions, the data were evaluated through content analysis. It was found that the organization of the PNAE in the IFES of the RMB complies with Law n degrees 11.947/2009, regarding the acquisition of foodstuffs from family farming. However, this acquisition is recent, it has shown important advances, although limiting factors are still present, such as the limited variety of foods, the still limited knowledge of the actors involved in the purchase process about the legislation and norms that regulate the supply of food for the PNAE. It is necessary to improve the program to the specificities of the IFES in order to improve the purchasing process of family farming, contributing to local development and SAN.
引用
收藏
页数:18
相关论文
共 37 条
  • [31] Purchase of products directly from family farms for the National School Feeding Program (PNAE): cross-sectional study with the universe of brazilian municipalities
    de Oliveira Machado, Patricia Maria
    Soares Schmitz, Bethsaida de Abreu
    Gonzalez-Chica, David Alejandro
    Tittoni Corso, Arlete Catarina
    Guedes de Vasconcelos, Francisco de Assis
    Gabriel, Cristine Garcia
    CIENCIA & SAUDE COLETIVA, 2018, 23 (12): : 4153 - 4164
  • [32] National School Feeding Program (PNAE): experience of purchasing products from family farmers for school feeding in Vila Velha-ES
    Espolador Leitao, Ana Leticia
    Bernardino, Renata Venturim
    GEOGRAFARES, 2018, (25): : 284 - 309
  • [33] Roles and challenges of family farming cooperatives in the process of implementing the National School Feeding Program (PNAE) in cities in Minas Gerais, Brazil
    Jorge Moreira, Isabela Reno
    de Freitas, Alair Ferreira
    de Freitas, Alan Ferreira
    Cota Miranda, Renato Cesar
    Alves Junior, Almiro
    ESPACIO ABIERTO, 2021, 30 (03) : 196 - 227
  • [34] Health regulation challenges for safety of food acquired from family farms for school meals
    Bandoni, Daniel Henrique
    Stedefeldt, Elke
    Benevenuto de Amorim, Ana Laura
    Barbosa Goncalves, Helida Ventura
    de Rosso, Veridiana Vera
    VIGILANCIA SANITARIA EM DEBATE-SOCIEDADE CIENCIA & TECNOLOGIA, 2014, 2 (04): : 107 - 114
  • [35] Strengths and weaknesses in the supply of school food resulting from the procurement of family farm produce in a municipality in Brazil
    Soares, Panmela
    Secchi Martinelli, Suellen
    Melgarejo, Leonardo
    Carmen Davo-Blanes, Mari
    Barletto Cavalli, Suzi
    CIENCIA & SAUDE COLETIVA, 2015, 20 (06): : 1891 - 1900
  • [36] Emerging responses to the COVID-19 crisis from family farming and the agroecology movement in Latin America-A rediscovery of food, farmers and collective action
    Tittonell, P.
    Fernandez, M.
    El Mujtar, V. E.
    Preiss, P., V
    Sarapura, S.
    Laborda, L.
    Mendonca, M. A.
    Alvarez, V. E.
    Fernandes, G. B.
    Petersen, P.
    Cardoso, I. M.
    AGRICULTURAL SYSTEMS, 2021, 190
  • [37] Family Farmers' Perceptions of the Impact of Public Policies on the Food System: Findings From Brazil's Semi-Arid Region
    Brandao, Emily Aparecida Ferreira
    Santos, Thiago da Rocha
    Rist, Stephan
    FRONTIERS IN SUSTAINABLE FOOD SYSTEMS, 2020, 4