Plant Growth, Fruit Yield and Quality of Strawberry ( Fragaria x ananassa Duch.) as Affected by Bioorganic Nutrient Sources

被引:0
|
作者
Verma, Praveen [1 ]
Chauhan, Jitender Kumar [2 ]
Bodh, Suman [3 ]
机构
[1] Lovely Profess Univ, Sch Agr, Phagwara, Punjab, India
[2] Dr Yashwant Singh Parmar Univ Hort & Forestry, Solan, India
[3] Lovely Profess Univ, Sch Agr, Phagwara, Punjab, India
关键词
Bioorganic nutrient sources; crop performance; Ghanjeevamrit; Jeevamrit; strawberry; MANAGEMENT;
D O I
10.1590/1678-4324-2024230725
中图分类号
Q [生物科学];
学科分类号
07 ; 0710 ; 09 ;
摘要
India in today's scenario is implementing an agroecologically based, diversified agricultural system that includes functional biodiversity along with crops, trees and livestock. Therefore, advocating natural farming, an agroecologically based diverse farming system that includes crops, trees and animals as well as functional biodiversity. It is primarily focused on the recycling of biomass inside the farm, with a focus on the use of formulations made on the farm from cow dung and urine (Jeevamrit & Ghanjeevamrit) and the elimination of all synthetic chemical inputs. It aims to lessen smallholder farmers' reliance on inputs that must be purchased as well as their credit load. With all of these facts in mind, this study investigated how the application of bioorganic nutrient sources like Jeevamrit and Ghanjeevamrit used in natural farming system affected the crop performance in strawberry grown under mid hill conditions of Himachal Pradesh, India. Farmyard manure, freshly prepared Jeevamrit and Ghanjeevamrit was used for manuring in twelve different treatment combinations replicated thrice planned on the basis of recommended dose of nitrogen. The nitrogen content in bioorganic nutrient sources like Jeevamrit (1.71%) and Ghanjeevamrit (1.68%) was analyzed before application. Jeevamrit and Ghanjeevamrit treatments significantly increased plant growth, flowering, fruit yield and fruit quality. The findings indicated that application of treatment combination T4 (100% RDN through Jeevamrit + Ghanjeevamrit in the ratio of 1:1) resulted in better effects on strawberry plant growth, fruit quality and yield (17.50 tonnes/ha) as compared to the recommended practices.
引用
收藏
页数:13
相关论文
共 50 条
  • [31] Clarifying the Identity of the Main Ellagitannin in the Fruit of the Strawberry, Fragaria vesca and Fragaria ananassa Duch.
    Vrhovsek, Urska
    Guella, Graziano
    Gasperotti, Mattia
    Pojer, Elisa
    Zancato, Mirella
    Mattivi, Fulvio
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2012, 60 (10) : 2507 - 2516
  • [32] COMPARISON OF NUTRIENT UPTAKE BY STRAWBERRY (Fragaria x ananassa Duch.) VARIETIES ACCORDING TO PHENOLOGICAL STAGES
    Bayram, Seda Erdogan
    Elmaci, Omer L.
    ACTA SCIENTIARUM POLONORUM-HORTORUM CULTUS, 2021, 20 (01): : 49 - 59
  • [33] Rhizosphere stochiometry, fruit yield, quality attributes and growth response to PGPR transplant amendments in strawberry (Fragaria X ananassa Duch.) growing on solarized soils
    Kumar, Pramod
    Sharma, Nisha
    Sharma, Sandeep
    Gupta, Rucku
    SCIENTIA HORTICULTURAE, 2020, 265
  • [34] First fruit in season: seaweed extract and silicon advance organic strawberry (Fragaria x ananassa Duch.) fruit formation and yield
    Weber, Nika
    Schmitzer, Valentina
    Jakopic, Jerneja
    Stampar, Franci
    SCIENTIA HORTICULTURAE, 2018, 242 : 103 - 109
  • [35] POST-HARVEST TREATMENTS TO IMPROVE STORABILITY OF STRAWBERRY (FRAGARIA x ANANASSA DUCH.) FRUIT
    Lara, I
    Garcia, P.
    Vendrell, M.
    ACTA PHYSIOLOGIAE PLANTARUM, 2004, 26 (03) : 75 - 75
  • [36] Suitability of strawberry (Fragaria x ananassa Duch.) microplants to the field cultivation
    Zebrowska, Jadwiga I.
    Czernas, J.
    Gawronski, J.
    Hortynski, J. A.
    JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT, 2003, 1 (3-4): : 190 - 193
  • [37] EFFECT OF Azospirillum brasilense AND CHEMICAL FERTILIZATION ON THE GROWTH, DEVELOPMENT, YIELD AND FRUIT QUALITY OF STRAWBERRY (Fragaria x ananassa Duch)
    Claudia Castaneda-Saucedo, Ma.
    Gomez-Gonzalez, Guillermo
    Tapia-Campos, Ernesto
    Nunez Maciel, Octavio
    Barajas Perez, Juan Saul
    Rujano Silva, Martha Leticia
    INTERCIENCIA, 2013, 38 (10) : 737 - 744
  • [38] Does freezing and thawing affect the volatile profile of strawberry fruit (Fragaria x ananassa Duch.)?
    Modise, D. M.
    POSTHARVEST BIOLOGY AND TECHNOLOGY, 2008, 50 (01) : 25 - 30
  • [39] A methodical approach for evaluating the variability of productivity and fruit quality in the genetic collections of strawberry (Fragaria x ananassa Duch.)
    Lapshin, V. I.
    Yakovenko, V. V.
    Shcheglov, S. N.
    Podorojny, V. N.
    VAVILOVSKII ZHURNAL GENETIKI I SELEKTSII, 2019, 23 (06): : 675 - 682