Exogenous Hemin enhances the antioxidant defense system of rice by regulating the AsA-GSH cycle under NaCl stress

被引:0
|
作者
Meng, Fengyan [1 ,2 ]
Feng, Naijie [1 ,2 ,3 ]
Zheng, Dianfeng [1 ,2 ,3 ]
Liu, Meiling [1 ,2 ]
Zhou, Hang [2 ,3 ]
Zhang, Rongjun [1 ,2 ]
Huang, Xixin [1 ,2 ]
Huang, Anqi [1 ,2 ]
机构
[1] Guangdong Ocean Univ, Coll Coastal Agr Sci, Zhanjiang, Guangdong, Peoples R China
[2] Natl Saline tolerant Rice Technol Innovat Cente, South China Ctr, Zhanjiang, Guangdong, Peoples R China
[3] Guangdong Ocean Univ, Shenzhen Res Inst, Shenzhen, Guangdong, Peoples R China
来源
PEERJ | 2024年 / 12卷
关键词
Hemin; Rice; Salt stress; Enzymatic antioxidants; Nonenzymatic antioxidants; OXIDATIVE STRESS; CARBON-MONOXIDE; INDIAN MUSTARD; L; SALINITY; WHEAT; RESPONSES; GROWTH; OXYGENASE-1; ACCLIMATION;
D O I
暂无
中图分类号
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号
07 ; 0710 ; 09 ;
摘要
Abiotic stress caused by soil salinization remains a major global challenge that threatens and severely impacts crop growth, causing yield reduction worldwide. In this study, we aim to investigate the damage of salt stress on the leaf physiology of two varieties of rice (Huanghuazhan, HHZ, and Xiangliangyou900, XLY900) and the regulatory mechanism of Hemin to maintain seedling growth under the imposed stress. Rice leaves were sprayed with 5.0 mmol<middle dot>L-1 Hemin or 25.0 mmol<middle dot>L-1 ZnPP (Zinc protoporphyrin IX) at the three leaf and one heart stage, followed by an imposed salt stress treatment regime (50.0 mmol<middle dot>L-1 sodium chloride (NaCl)). The findings revealed that NaCl stress increased antioxidant enzymes activities and decreased the content of nonenzymatic antioxidants such as ascorbate (AsA) and glutathione (GSH). Furthermore, the content of osmoregulatory substances like soluble proteins and proline was raised. Moreover, salt stress increased reactive oxygen species (ROS) content in the leaves of the two varieties. However, spraying with Hemin increased the activities of antioxidants such as superoxide dismutase (SOD), peroxidase (POD), and catalase (CAT) and accelerated AsA-GSH cycling to remove excess ROS. In summary, Hemin reduced the effect of salt stress on the physiological characteristics of rice leaves due to improved antioxidant defense mechanisms that impeded lipid peroxidation. Thus, Hemin was demonstrated to lessen the damage caused by salt stress.
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页数:29
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