Effect of blueberry intervention on endothelial function: a systematic review and meta-analysis

被引:1
作者
Deng, Bixin [1 ]
Lei, Yupeng [1 ]
Zhou, Ruixi [1 ,2 ]
Ruan, Tiechao [1 ]
Lu, Wenting [3 ]
Ying, Junjie [2 ]
Yue, Yan [1 ,2 ]
Mu, Dezhi [1 ,2 ]
机构
[1] West China Second Univ Hosp, Sichuan Univ, Dept Pediat, Chengdu, Peoples R China
[2] Sichuan Univ, West China Second Univ Hosp, Key Lab Birth Defects & Related Dis Women & Childr, Children Key Lab Sichuan Prov,Minist Educ, Chengdu, Peoples R China
[3] Sichuan Univ, West China Hosp, Integrated Care Management Ctr, Chengdu, Peoples R China
基金
国家重点研发计划; 中国国家自然科学基金;
关键词
endothelial dysfunction; blueberry; blood pressure; review; meta-analysis; PERIPHERAL ARTERIAL DYSFUNCTION; DOUBLE-BLIND; VASCULAR FUNCTION; RISK-FACTORS; METABOLIC SYNDROME; BLOOD-PRESSURE; CONSUMPTION; VASODILATION; STIFFNESS; DAMAGE;
D O I
10.3389/fphys.2024.1368892
中图分类号
Q4 [生理学];
学科分类号
071003 ;
摘要
Introduction: Endothelial dysfunction indicates blood vessel injury and is a risk factor for cardiovascular diseases. Blueberry has been approved for its benefits on human health, especially on cardiovascular function. However, its effect on endothelial function remains unclear. We conducted a systematic review and meta-analysis to explore the impact of blueberries on endothelial function in adults. Methods: We searched PubMed, Web of Science, Embase, and the Cochrane Library, 16 studies were included in the systematic review, and 11 were used for the meta-analysis. Data associated with endothelial function were extracted and pooled as mean differences (MD) with 95% confidence intervals (CI). Results: Blueberry consumption significantly improved flow-mediated dilation (FMD) by 1.50% (95% CI: 0.81, 2.20; I-2 = 87%) and reactive hyperemia index (RHI) by 0.26 (95% CI: 0.09, 0.42; I-2 = 72%). A significant decrease in diastolic blood pressure (DBP) was also observed (MD: -2.20 mm Hg; 95% CI: -4.13, -0.27; I-2 = 11%). Subgroup analysis indicated a significant decrease in blood pressure (Systolic blood pressure [SBP]: -3.92 mmHg; 95% CI: -6.88, -0.97; I-2 = 20% and DBP: -2.20 mmHg; 95% CI: -4.13, -0.27; I-2 = 11%) in the smoking population. However, SBP levels (MD: -1.43 mm Hg; 95% CI: -3.11, 0.26; I-2 = 20%) and lipid status (high-density lipoprotein cholesterol [HDL-C]: 0.06; 95% CI: -0.04, 0.16; I-2 = 77%; low-density lipoprotein cholesterol [LDL-C]: 0.05; 95% CI: -0.14, 0.24; I-2 = 0%) did not significantly improve. Conclusion: Blueberry intervention improved endothelial function and DBP. Subgroup analysis revealed a notable improvement in blood pressure among the smoking population. However, no significant effects were observed on SBP, HDL-C, and LDL-C levels. Future research should delve into the mechanisms of endothelial improvement and verify blood pressure reduction in specific subpopulations through large-scale trials.
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页数:10
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