The Use of Indigenous Knowledge Systems Practices to Enhance Food Security in Vhembe District, South Africa

被引:7
作者
Kom, Zongho [1 ]
Nicolau, Melanie D. [1 ]
Nenwiini, Shandukani C. [1 ]
机构
[1] Univ South Africa, Coll Agr & Environm Sci, Dept Geog, Florida Campus,Private Bag X6, ZA-1710 Johannesburg, South Africa
关键词
Vhembe district; Indigenous knowledge systems; Sustainable food security; Subsistence farmers; SDG; 2; CLIMATE-CHANGE; ADAPTATION; FARMERS;
D O I
10.1007/s40003-024-00716-8
中图分类号
S3 [农学(农艺学)];
学科分类号
0901 ;
摘要
This paper seeks to examine how subsistence farmers employ indigenous knowledge methods to enhance food security within rural communities in the Vhembe district. It analyses indigenous knowledge practices used in managing climate change impacts on crop production and determines indigenous knowledge processes used to preserve food to fill the gap during food shortages. The paper also considers the indigenous weather prediction approaches used in the area. A participatory rural appraisal is complemented by a qualitative and quantitative approach. This study used semi-structured interviews, questionnaires and focus group discussions for data collection. A survey of 200 randomly selected indigenous farmers was sampled. The finding revealed that local farmers depend on the use of indigenous knowledge practices to improve household food security. The majority of farmers apply manure in their farms using livestock dumps. Also, it shows that 87.8% of households used sun-drying processes for food preservation and used local mortars to pound and grind foodstuffs such as peanuts and maize. Practices such as crop rotations, mixed cropping and intercropping were employed to improve soil fertility and climate change and reduce insect pest outbursts on crops, hence, improving crop production. Indigenous knowledge of rainfall prediction is helpful in preparation for the planting season. The study recommended that agriculture policies must acknowledge indigenous knowledge practices in development programmes and specific policy interventions to promote the indigenous knowledge systems must focus on enhancing socio-economic factors assisting farmers in improving post-harvest storage facilities. The findings could facilitate interaction between indigenous knowledge stakeholders and the Limpopo provincial agriculture training institution. The fulfilment of the United Nations Sustainable Development Goal 2 on zero hunger and food security could benefit from the indigenous knowledge systems.
引用
收藏
页码:599 / 612
页数:14
相关论文
共 57 条
  • [1] Adeola AM, 2019, RAINFALL TRENDS MALA
  • [2] Admire M., 2014, World J. Agric. Res., V2, P63, DOI DOI 10.12691/WJAR-2-2-6
  • [3] The role of Indigenous science and local knowledge in integrated observing systems: moving toward adaptive capacity indices and early warning systems
    Alessa, Lilian
    Kliskey, Andrew
    Gamble, James
    Fidel, Maryann
    Beaujean, Grace
    Gosz, James
    [J]. SUSTAINABILITY SCIENCE, 2016, 11 (01) : 91 - 102
  • [4] Almanza AH., 2020, SOC AMBIENTE, V22, P152, DOI [10.31840/sya.vi22.2092, DOI 10.31840/SYA.VI22.2092]
  • [5] Ancona-Bates P, 2017, INTERNAL REPORT INT, P80
  • [6] Anju R, 2019, INDIAN J TRADIT KNOW, V18, P565
  • [7] [Anonymous], 2015, The State of Food Insecurity in the World Meeting the 2015 interation hunger targets: taking stock of uneven progress
  • [8] Balew S., 2014, Journal of Natural Sciences Research, V4, P78
  • [9] Berkes Fikret., 2012, Sacred Ecology, V3rd, DOI DOI 10.4324/9780203123843
  • [10] Spatial distribution of temporal precipitation contrasts in South Africa
    Botai, Christina M.
    Botai, Joel O.
    Adeola, Abiodun M.
    [J]. SOUTH AFRICAN JOURNAL OF SCIENCE, 2018, 114 (7-8) : 70 - 78