Commentary: The Impact of the Coronavirus Pandemic on Supply Chains and Their Sustainability: A Text Mining Approach

被引：0

作者：

Cheshmehzangi, Ali ^{[1
,2
]}

Zou, Tong ^{[2
]}

Su, Zhaohui ^{[3
]}

机构：

[1] Hiroshima Univ, Network Educ & Res Peace & Sustainabil NERPS, Hiroshima, Japan

[2] Univ Nottingham Ningbo China, Dept Architecture & Built Environm, Ningbo, Peoples R China

[3] UT Hlth San Antonio, Ctr Smart & Connected Hlth Technol, Mays Canc Ctr, Sch Nursing, San Antonio, TX USA

来源：

FRONTIERS IN SUSTAINABILITY | 2022年 / 3卷

基金：

中国国家自然科学基金;

关键词：

supply chain; food supply; lockdown; COVID-19; resilience; sustainability; ICT; e-commerce;

D O I：

10.3389/frsus.2022.912429

中图分类号：

X [环境科学、安全科学];

学科分类号：

08 ; 0830 ;

摘要：

引用

页数：3

共 11 条

[1]

Alicke K., 2020, Supply-chain recovery in coronavirus times-plan for now and the future

[2]

Barman Abhijit, 2021, Curr Res Behav Sci, V2, P100017, DOI 10.1016/j.crbeha.2021.100017

[3]

Cheshmehzangi A., 2020, The City in Need: Urban Resilience and City Management in Disruptive Disease Outbreak Events, P137, DOI [10.1007/978-981-15-5487-25, DOI 10.1007/978-981-15-5487-25]

[4] Resilient regional food supply chains and rethinking the way forward: Key takeaways from the COVID-19 pandemic [J].

Marusak, Amy ;

Sadeghiamirshahidi, Narjes ;

Krejci, Caroline C. ;

Mittal, Anuj ;

Beckwith, Sue ;

Cantu, Jaime ;

Morris, Mike ;

Grimm, Jason .

AGRICULTURAL SYSTEMS, 2021, 190

[5] The Impact of the Coronavirus Pandemic on Supply Chains and Their Sustainability: A Text Mining Approach [J].

Meyer, Amelie ;

Walter, Wiebke ;

Seuring, Stefan .

FRONTIERS IN SUSTAINABILITY, 2021, 2

[6] Supply chain resilience in a Covid-19 scenario: Mapping capabilities in a systemic framework [J].

Pimenta, Marcio Lopes ;

Cezarino, Luciana O. ;

Piato, Ederson L. ;

da Silva, Claudio Heleno Pinto ;

Oliveira, Bruno Garcia ;

Liboni, Lara B. .

SUSTAINABLE PRODUCTION AND CONSUMPTION, 2022, 29 :649-656

[7]

Pravst I., 2022, Front. Nutrition, V1, P7, DOI [10.3389/978-2-88974-689-7, DOI 10.3389/978-2-88974-689-7]

[8] The two-way relationship between food systems and the COVID19 pandemic: causes and consequences [J].

Rivera-Ferre, Marta G. ;

Lopez-i-Gelats, Feliu ;

Ravera, Federica ;

Oteros-Rozas, Elisa ;

di Masso, Marina ;

Binimelis, Rosa ;

El Bilali, Hamid .

AGRICULTURAL SYSTEMS, 2021, 191

[9]

Schmidt M.., 2020, Sustainability Management Forum | Nachhaltigkeits Management Forum, V28, P73, DOI [10.1007/s00550-020-00493-2, DOI 10.1007/S00550-020-00493-2]

[10] COVID-19 and Global Supply Chain Configuration: Economic and Emissions Impacts of Australia-China Trade Disruptions [J].

Shi, Xunpeng ;

Cheong, Tsun Se ;

Zhou, Michael .

FRONTIERS IN PUBLIC HEALTH, 2021, 9

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