Chronic Kidney Disease Diets for Kidney Failure Prevention: Insights from the IL-11 Paradigm

被引:0
作者
Elshoff, Denise [1 ,2 ]
Mehta, Priyanka [2 ]
Ziouzenkova, Ouliana [2 ]
机构
[1] Ohio State Univ, Sch Hlth & Rehabil Sci, Columbus, OH 43210 USA
[2] Ohio State Univ, Dept Human Sci, Columbus, OH 43210 USA
关键词
renal disease; renal diets; renal regeneration; lutein; IL11; renal tubule epithelial cells TEC; mesenchymal transition; VITAMIN-D SUPPLEMENTATION; LOW-PROTEIN DIET; DIABETIC-NEPHROPATHY; MEDITERRANEAN DIET; MESENCHYMAL TRANSITION; OIL SUPPLEMENTATION; METABOLIC-ACIDOSIS; CKD; METAANALYSIS; MANAGEMENT;
D O I
10.3390/nu16091342
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Nearly every fifth adult in the United States and many older adults worldwide are affected by chronic kidney disease (CKD), which can progress to kidney failure requiring invasive kidney replacement therapy. In this review, we briefly examine the pathophysiology of CKD and discuss emerging mechanisms involving the physiological resolution of kidney injury by transforming growth factor beta 1 (TGF beta 1) and interleukin-11 (IL-11), as well as the pathological consequences of IL-11 overproduction, which misguides repair processes, ultimately culminating in CKD. Taking these mechanisms into account, we offer an overview of the efficacy of plant-dominant dietary patterns in preventing and managing CKD, while also addressing their limitations in terms of restoring kidney function or preventing kidney failure. In conclusion, this paper outlines novel regeneration strategies aimed at developing a reno-regenerative diet to inhibit IL-11 and promote repair mechanisms in kidneys affected by CKD.
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页数:26
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