共 95 条
[3]
Ashok Kumar Ashok Kumar, 2010, Jordan Journal of Pharmaceutical Sciences, V3, P63
[5]
Bajpai B, 2008, BRAZ J MICROBIOL, V39, P708, DOI [10.1590/S1517-83822008000400021, 10.1590/S1517-838220080004000021]
[7]
Battestin V., 2004, Alimentos e Nutricao, V15, P63
[8]
Microbial production of tannase:: an enzyme with potential use in food industry
[J].
LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY,
2004, 37 (08)
:857-864
[10]
Quality control and TLC profile data on selected plant species commonly found in the Brazilian market
[J].
REVISTA BRASILEIRA DE FARMACOGNOSIA-BRAZILIAN JOURNAL OF PHARMACOGNOSY,
2012, 22 (05)
:1111-1118