Metabolic engineering of Bacillus subtilis for de novo synthesis of 6′-sialyllactose

被引:4
作者
Chen, Qi [1 ,2 ]
Xu, Xianhao [1 ,2 ]
Sun, Zhengyan [3 ]
Wang, Yu [3 ]
Liu, Yanfeng [1 ,2 ]
Li, Jianghua [1 ,2 ]
Du, Guocheng [1 ,2 ]
Lv, Xueqin [1 ,2 ]
Liu, Long [1 ,2 ]
机构
[1] Jiangnan Univ, Key Lab Carbohydrate Chem & Biotechnol, Minist Educ, Wuxi 214122, Peoples R China
[2] Jiangnan Univ, Sci Ctr Future Foods, Minist Educ, Wuxi 214122, Peoples R China
[3] Deosen Biochem Ordos Ltd, Ordos 014300, Peoples R China
来源
SYSTEMS MICROBIOLOGY AND BIOMANUFACTURING | 2025年 / 5卷 / 01期
基金
中国国家自然科学基金;
关键词
6 '-sialyllactose; Human milk oligosaccharides; Bacillus subtilis; De novo pathway; Metabolic engineering; HUMAN-MILK OLIGOSACCHARIDES; ESCHERICHIA-COLI; SYSTEM; GENOME; CELLS; ACID;
D O I
10.1007/s43393-024-00279-3
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
6 '-sialyllactose (6 '-SL) is an important component of human milk oligosaccharides (HMOs) and has numerous infant health benefits. The construction of efficient and food-safe microbial cell factories to produce 6 '-SL has attracted increasing attention. In this study, a Bacillus subtilis strain was metabolically engineered for 6 '-SL production. First, a de novo synthesis pathway for 6 '-SL was constructed by heterologous expression of neuC, neuB, neuA, and pst6, enabling 6 '-SL synthesis at a titer of 135.17 mg/L. Subsequently, bioinformatics-guided enzyme modification and promoter substitution strategies were used to fine-tune the pathway strength. Moreover, inhibition of competing pathways and copy number optimization of synthetic modules were used to increase the precursor concentration, raising 6 '-SL titer to 621.8 mg/L. Furthermore, a strategy to overcome carbon catabolite repression (CCR) was developed for B. subtilis to improve lactose utilization and increase 6 '-SL titers, reaching 3.55 g/L in shake flasks and 15.0 g/L in 3-L fermenters. This study established a foundation for efficient 6 '-SL production.
引用
收藏
页码:223 / 236
页数:14
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