Ultrasonication-assisted deep eutectic solvent extraction of flavonoids from pretreated fenugreek and their antidiabetic & hypo-lipidemic potential

被引:1
|
作者
Ashraf, Waqas [1 ]
Rehman, Abdur [2 ]
Sharif, Hafiz Rizwan [3 ]
Ali, Khubaib [1 ]
Hussain, Arif [1 ]
Karim, Aiman [1 ]
Lianfu, Zhang [1 ]
机构
[1] Jiangnan Univ, State Key Lab Food Sci & Technol, Wuxi 214122, Jiangsu, Peoples R China
[2] Jiangsu Univ, Sch Food & Biol Engn, 301 Xuefu Rd,5, Zhenjiang 212013, Jiangsu, Peoples R China
[3] Univ Cent Punjab, Dept Food Sci & Technol, Fac Sci & Technol, Lahore, Pakistan
关键词
Germination; Ultrasonication; Deep eutectic solvents; HPLC-DAD; Antidiabetic potential; ANTIOXIDANT PROPERTIES; PHENOLIC PROFILES; PANCREATIC LIPASE; ALPHA-AMYLASE; BIOACCESSIBILITY; ULTRASOUND; DIGESTION; QUINOA; ACID; SEED;
D O I
10.1007/s11694-024-02575-x
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
The effects of germination pretreatments on fenugreek seeds were analyzed by employing an ultrasound-assisted deep eutectic solvent (UAE-DES) extraction process. The germinated and UAE-DES extracted fenugreek sample of day 3 (GFE3) was found to be the most effective based on the results of flavonoid contents, antioxidant properties, and antibacterial potential. The results of HPLC-DAD analysis also suggested GFE3 as an effective pretreatment with the highest extraction yields of kaempferol (5.33 +/- 0.26 mg/gm d.w.), rutin (9.06 +/- 0.44 mg/gm d.w.) and quercetin (25.69 +/- 0.44 mg/gm d.w.) among all treatments. The results of simulated digestion showed that a major portion of flavonoid contents were lost during gastric digestion due to poor stability values and a maximum TFC release of 60.23% was recorded after intestinal digestion for GFE3. Subsequently, GFE3 exhibited good inhibition properties against alpha-amylase (86.53 +/- 4.24%), alpha-glucosidase (95.67 +/- 4.68%) and pancreatic lipase enzymes (82.73 +/- 4.05%). Hence, GFE3 can be used as a potential pretreatment for enhanced antioxidant activity and improved glycemic, lipid and digestive responses, which can be further used in food, nutraceutical and pharmaceutical industries.
引用
收藏
页码:5397 / 5410
页数:14
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