Trihalomethanes in water samples: Recent update on pretreatment and detection methods

被引:1
作者
Jin M. [1 ]
Wen Z.-F. [2 ]
Liu Y.-J. [1 ]
Qian M. [1 ]
Zhou Y. [3 ]
Bian Y. [1 ]
Zhang Y. [1 ]
Feng X.-S. [1 ]
机构
[1] (School of Pharmacy, China Medical University, Shenyang
[2] (Department of Neurosurgery, The First Affiliated Hospital of China Medical University, Shenyang, China, Beijing
[3] (Department of Pharmacy, National Cancer Center/National Clinical Research Center for Cancer/Cancer Hospital, Chinese Academy of Medical Sciences and Peking Union Medical College, Beijing
关键词
Advancements; Analytical methods; Pretreatment; Trihalomethanes;
D O I
10.1016/j.chemosphere.2023.140005
中图分类号
学科分类号
摘要
Trihalomethanes (THMs) are classified as volatile organic compounds, considered to be a disinfection by-product during water disinfection process. THMs have been shown to be cytotoxic, genotoxic and mutagenic, with a risk of cancer when they contact with people directly. To protect public health and monitor water quality, it is important to monitor and measure THMs in drinking water. Therefore, it is crucial to develop fast, accurate, highly sensitivity and green analysis methods of THMs in various complicated matrices. Here, this review presents an overall summary of the current state of the pretreatment and detection methods for THMs in various sample matrices since 2005. In addition to the traditionally used pretreatment methods for THMs (such as headspace extraction, microwave-assisted extraction, liquid-liquid extraction), the new-developed methods, including solid-phase extraction, QuEChERS and different microextraction methods, have been summarized. The detection methods include gas chromatography-based methods, sensors and several other approaches. Additionally, benefits and limitations of different techniques were also discussed and compared. This study is anticipated to offer fruitful insights into the further advancement and widespread applications of pretreatment and detection technologies for THMs as well as for related substances. © 2023 Elsevier Ltd
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