From transistors to the brink of Industry 4.0

被引：0
|
作者：
Lydon, Bill
机构：
来源：
InTech | 2021年 / 67卷 / 09期
关键词：
D O I：
暂无
中图分类号：
T [工业技术];
学科分类号：
08 ;
摘要：
引用
收藏
相关论文
共 50 条
  • [41] View from the brink: Perspective on the state of Canada's aviation industry
    Miller, B
    CANADIAN JOURNAL OF ADMINISTRATIVE SCIENCES-REVUE CANADIENNE DES SCIENCES DE L ADMINISTRATION, 2003, 20 (04): : 267 - 269
  • [42] Lessons learned from Industry 4.0 implementation in the German manufacturing industry
    Veile, Johannes W.
    Kiel, Daniel
    Mueller, Julian Marius
    Voigt, Kai-Ingo
    JOURNAL OF MANUFACTURING TECHNOLOGY MANAGEMENT, 2020, 31 (05) : 977 - 997
  • [43] EUROPES COMPUTER INDUSTRY - CLOSER TO BRINK
    HAYES, RH
    COLUMBIA JOURNAL OF WORLD BUSINESS, 1974, 9 (02): : 113 - 122
  • [44] World forest industry to the brink in 1998
    Anon
    International Woodfiber Report, 1999, 5 (01): : 5 - 6
  • [45] From Industry 4.0 to Industry 5.0: Problems and Opportunities for the Metal Industry Development in Russia
    Romanova, O.A.
    Sirotin, D.V.
    Steel in Translation, 2024, 54 (02) : 120 - 126
  • [46] Distributed Ledger Technologies and Industry 4.0: A study of relevance to Industry 4.0
    Lewin M.
    Dogan A.
    Schwarz J.
    Fay A.
    Informatik-Spektrum, 2019, 42 (03) : 166 - 173
  • [47] Industry 4.0-Chemistry 4.0, Support functions in the chemical industry
    Polaczek, Jerzy
    PRZEMYSL CHEMICZNY, 2019, 98 (01): : 17 - 20
  • [48] MANAGING INDUSTRY 4.0 INTEGRATION - THE INDUSTRY 4.0 KNOWLEDGE & TECHNOLOGY FRAMEWORK
    Freund, Lucas
    Al-Majeed, Salah
    LOGFORUM, 2021, 17 (04) : 569 - 586
  • [49] Meat 4.0: Principles and Applications of Industry 4.0 Technologies in the Meat Industry
    Echegaray, Noemi
    Hassoun, Abdo
    Jagtap, Sandeep
    Tetteh-Caesar, Michelle
    Kumar, Manoj
    Tomasevic, Igor
    Goksen, Gulden
    Lorenzo, Jose Manuel
    APPLIED SCIENCES-BASEL, 2022, 12 (14):
  • [50] ZVEI Management Group Industry 4.0: Industry 4.0 and Administration Shell
    Tauchnitz, Thomas
    ATP MAGAZINE, 2022, (03): : 50 - 57
12345