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Causal associations between human gut microbiota and osteomyelitis: a Mendelian randomization study
被引:4
作者:
Zeng, Wenxing
[1
]
Wu, Yuheng
[1
,2
]
Liang, Xiaoye
[1
]
Cun, Dejun
[1
]
Ma, Luyao
[1
]
Zhang, Jingtao
[1
]
Huang, Feng
[1
,3
]
Jiang, Ziwei
[1
,3
]
机构:
[1] Guangzhou Univ Chinese Med, Clin Med Coll 1, Guangzhou, Peoples R China
[2] Guangzhou Univ Chinese Med, Clin Med Coll 7, Shenzhen, Peoples R China
[3] Guangzhou Univ Chinese Med, Affiliated Hosp 1, Dept Traumatol & Orthoped, Guangzhou, Peoples R China
关键词:
osteomyelitis;
gut microbiota;
Mendelian randomization;
causal effect;
genetic association;
INTESTINAL MICROBIOTA;
INSTRUMENTS;
BONE;
BACTERIAL;
MICE;
BIAS;
D O I:
10.3389/fcimb.2024.1338989
中图分类号:
R392 [医学免疫学];
Q939.91 [免疫学];
学科分类号:
100102 ;
摘要:
Background Recent studies have emphasized the role of gut microbiota in the onset and progression of osteomyelitis. However, the exact types of gut microbiota and their mechanisms of action remain unclear. Additionally, there is a lack of theoretical support for treatments that improve osteomyelitis by altering the gut microbiota.Methods In our study, we utilized the largest genome-wide association study (GWAS) meta-analysis to date from the MiBioGen consortium, involving 13,400 participants. The GWAS data for osteomyelitis were sourced from the UK Biobank, which included 4,836 osteomyelitis cases and 486,484 controls. We employed a two-sample Mendelian randomization framework for a detailed investigation into the causal relationship between gut microbiota and osteomyelitis. Our methods included inverse variance weighting, MR-Egger, weighted median, and weighted mode approaches. Additionally, we applied Cochran's Q statistic to assess the heterogeneity of the instrumental variable.Results At the class level, Bacilli and Bacteroidia were positively correlated with the risk of osteomyelitis. At the order level, only Bacteroidales showed a positive association with osteomyelitis. At the genus level, an increased abundance of Butyricimonas, Coprococcus3, and Tyzzerella3 was positively associated with the risk of osteomyelitis, whereas Lachnospira was negatively associated. Sensitivity analyses showed no evidence of heterogeneity or pleiotropy.Conclusion This study reveals that classes Bacilli and Bacteroidia, order Bacteroidales, and genera Butyricimonas, Coprococcus3, and Tyzzerella3 are implicated in increasing the risk of osteomyelitis, while the genus Lachnospira is associated with a reduced risk. Future investigations are warranted to elucidate the precise mechanisms through which these specific bacterial groups influence the pathophysiology of osteomyelitis
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页数:11
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