Determination of Fatty Acids in Mung Bean by Gas Chromatography with Dielectric Barrier Discharge Ionization Detector

被引：0
|
作者：
Jia, Pengyu [1 ,2 ]
Sun, Rui [1 ]
Zhao, Jingjing [1 ]
Feng, Naijie [1 ]
Zheng, Dianfeng [1 ,2 ]
机构：
[1] College of Agronomy, Heilongjiang Bayi Agricultural University, Daqing,163319, China
[2] National Coarse Cereals Engineering Research Center, Daqing,163319, China
来源：
Shipin Kexue/Food Science | 2019年 / 40卷 / 08期
关键词：
Gas chromatography;
D O I：
10.7506/spkx1002-6630-20180430-392
中图分类号：
学科分类号：
摘要：
引用
收藏
页码：119 / 123
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