Unveiling phenylpropanoid regulation: the role of DzMYB activator and repressor in durian (Durio zibethinus) fruit

被引:2
作者
Weerawanich, Kamonwan [1 ]
Sirikantaramas, Supaart [1 ,2 ]
机构
[1] Chulalongkorn Univ, Fac Sci, Ctr Excellence Mol Crop, Dept Biochem, Bangkok 10330, Thailand
[2] Chulalongkorn Univ, Om Sci & Bioinformat Ctr, Bangkok 10330, Thailand
关键词
Durian; Flavonoid; Phenolic acid; Phenylpropanoid; MYB; Transcription factor; Basic helix-loop-helix (bHLH); MYB TRANSCRIPTION FACTORS; FLAVONOL ACCUMULATION; PHENOLIC-ACIDS; EXPRESSION; GENES; BIOSYNTHESIS; ANTHOCYANIN; COEXPRESSION; ANTIOXIDANT; METABOLISM;
D O I
10.1007/s00299-024-03267-y
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
Durian fruit has a high nutritional value attributed to its enriched bioactive compounds, including phenolics, carotenoids, and vitamins. While various transcription factors (TFs) regulate phenylpropanoid biosynthesis, MYB (v-myb avian myeloblastosis viral oncogene homolog) TFs have emerged as pivotal players in regulating key genes within this pathway. This study aimed to identify additional candidate MYB TFs from the transcriptome database of the Monthong cultivar at five developmental/postharvest ripening stages. Candidate transcriptional activators were discerned among MYBs upregulated during the ripe stage based on the positive correlation observed between flavonoid biosynthetic genes and flavonoid contents in ripe durian pulps. Conversely, MYBs downregulated during the ripe stage were considered candidate repressors. This study focused on a candidate MYB activator (DzMYB2) and a candidate MYB repressor (DzMYB3) for functional characterization. LC-MS/MS analysis using Nicotiana benthamiana leaves transiently expressing DzMYB2 revealed increased phenolic compound contents compared with those in leaves expressing green fluorescence protein controls, while those transiently expressing DzMYB3 showed decreased phenolic compound contents. Furthermore, it was demonstrated that DzMYB2 controls phenylpropanoid biosynthesis in durian by regulating the promoters of various biosynthetic genes, including phenylalanine ammonia-lyase (PAL), chalcone synthase (CHS), chalcone isomerase (CHI), and dihydroflavonol reductase (DFR). Meanwhile, DzMYB3 regulates the promoters of PAL, 4-coumaroyl-CoA ligase (4CL), CHS, and CHI, resulting in the activation and repression of gene expression. Moreover, it was discovered that DzMYB2 and DzMYB3 could bind to another TF, DzbHLH1, in the regulation of flavonoid biosynthesis. These findings enhance our understanding of the pivotal role of MYB proteins in regulating the phenylpropanoid pathway in durian pulps.
引用
收藏
页数:15
相关论文
共 61 条
  • [1] The strawberry FaMYB1 transcription factor suppresses anthocyanin and flavonol accumulation in transgenic tobacco
    Aharoni, A
    De Vos, CHR
    Wein, M
    Sun, ZK
    Greco, R
    Kroon, A
    Mol, JNM
    O'Connell, AP
    [J]. PLANT JOURNAL, 2001, 28 (03) : 319 - 332
  • [2] A Conserved Network of Transcriptional Activators and Repressors Regulates Anthocyanin Pigmentation in Eudicots
    Albert, Nick W.
    Davies, Kevin M.
    Lewis, David H.
    Zhang, Huaibi
    Montefiori, Mirco
    Brendolise, Cyril
    Boase, Murray R.
    Ngo, Hanh
    Jameson, Paula E.
    Schwinn, Kathy E.
    [J]. PLANT CELL, 2014, 26 (03) : 962 - 980
  • [3] Anand David Alexander Victor, 2016, Pharmacogn Rev, V10, P84, DOI 10.4103/0973-7847.194044
  • [4] NtMYB3, an R2R3-MYB from Narcissus, Regulates Flavonoid Biosynthesis
    Anwar, Muhammad
    Yu, Weijun
    Yao, Hong
    Zhou, Ping
    Allan, Andrew C.
    Zeng, Lihui
    [J]. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 2019, 20 (21)
  • [5] Antioxidant properties of durian fruit as influenced by ripening
    Arancibia-Avila, Patricia
    Toledo, Fernando
    Park, Yong-Seo
    Jung, Soon-Teck
    Kang, Seong-Gook
    Heo, Buk Gu
    Lee, Sang-Hyun
    Sajewicz, Mietek
    Kowalska, Teresa
    Gorinstein, Shela
    [J]. LWT-FOOD SCIENCE AND TECHNOLOGY, 2008, 41 (10) : 2118 - 2125
  • [6] Bioactive Compounds, Nutritional Value, and Potential Health Benefits of Indigenous Durian (Durio Zibethinus Murr.): A Review
    Aziz, Nur Atirah A.
    Jalil, Abbe Maleyki Mhd
    [J]. FOODS, 2019, 8 (03)
  • [7] High-flavonol tomatoes resulting from the heterologous expression of the maize transcription factor genes LC and C1
    Bovy, A
    de Vos, R
    Kemper, M
    Schijlen, E
    Pertejo, MA
    Muir, S
    Collins, G
    Robinson, S
    Verhoeyen, M
    Hughes, S
    Santos-Buelga, C
    van Tunen, A
    [J]. PLANT CELL, 2002, 14 (10) : 2509 - 2526
  • [8] Brodowska KM., 2017, EUROPEAN J BIOL RES, DOI DOI 10.5281/ZENODO.545778
  • [9] PhMYB4 fine-tunes the floral volatile signature of Petuniaxhybrida through PhC4H
    Colquhoun, Thomas A.
    Kim, Joo Young
    Wedde, Ashlyn E.
    Levin, Laura A.
    Schmitt, Kyle C.
    Schuurink, Robert C.
    Clark, David G.
    [J]. JOURNAL OF EXPERIMENTAL BOTANY, 2011, 62 (03) : 1133 - 1143
  • [10] Biosynthesis and Regulation of Phenylpropanoids in Plants
    Deng, Yuxing
    Lu, Shanfa
    [J]. CRITICAL REVIEWS IN PLANT SCIENCES, 2017, 36 (04) : 257 - 290