Nutritional deficiencies in children

被引:1
作者
Ali, Farhana [1 ]
Mouzaki, Marialena [2 ,3 ]
机构
[1] Univ Utah, Primary Childrens Hosp, Salt Lake City, UT USA
[2] Univ Cincinnati, Coll Med, Cincinnati Childrens Hosp Med Ctr, Cincinnati, OH USA
[3] Cincinnati Childrens Hosp Med Ctr, Dept Pediat, Div Gastroenterol Hepatol & Nutr, 3333 Burnet Ave, Cincinnati, OH 45229 USA
关键词
childhood; deficiencies; diet; food; nutrition; ENTERAL NUTRITION; FOOD SELECTIVITY; DIET QUALITY; VITAMIN; TUBE; RISK; INFANTS; PROTEIN; TRENDS; AUTISM;
D O I
10.1097/MOG.0000000000000998
中图分类号
R57 [消化系及腹部疾病];
学科分类号
摘要
Purpose of reviewThe purpose of this review is to summarize commonly encountered nutritional deficiencies in children and their implications. Considering data suggesting that the majority of children with the United States consume unhealthy diets, the growing interest in the consumption of limiting diets, as well as the insidious clinical presentation of nutritional deficiencies, this is a timely and highly relevant review.Recent findingsThe underlying socioeconomic and medical circumstances that predispose to nutritional deficiencies in the Western world are covered. The high index of suspicion required to recognize nutritional deficiencies and the limitations of available testing are also discussed. Finally, the need for the development of accurate nutritional biomarkers is presented as a future research priority.SummaryNutritional deficiencies are not uncommon, even in high resource countries. Clinicians should remain vigilant and include nutritional deficiencies in the differential diagnoses of patients presenting with nonspecific symptoms.
引用
收藏
页码:106 / 111
页数:6
相关论文
共 52 条
  • [1] AAP AAoP, 2022, Newborn and infant feeding
  • [2] [Anonymous], 2017, Clinical Handbook of Complex and Atypical Eating Disorders
  • [3] Vegetarian and Vegan Weaning of the Infant: How Common and How Evidence-Based? A Population-Based Survey and Narrative Review
    Baldassarre, Maria Elisabetta
    Panza, Raffaella
    Farella, Ilaria
    Posa, Domenico
    Capozza, Manuela
    Di Mauro, Antonio
    Laforgia, Nicola
    [J]. INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, 2020, 17 (13) : 1 - 17
  • [4] Butte N F., 2001, Nutrient adequacy of exclusive breastfeeding for the term infant during the first 6 months of life
  • [5] Carrodeguas Lester, 2005, Surg Obes Relat Dis, V1, P517, DOI 10.1016/j.soard.2005.08.003
  • [6] CDC CfDCaP, 2023, Breastfeeding among U.S. children born 2013-2020
  • [7] Chiu M., 2015, BMJ Case Rep, V2015, pbcr2015209413
  • [8] Position of the American Dietetic Association: Vegetarian Diets
    Craig, Winston J.
    Mangels, Ann Reed
    [J]. JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION, 2009, 109 (07) : 1266 - 1282
  • [9] Nutrition for healthy term infants, six to 24 months: An overview
    Critch, Jeffrey N.
    [J]. PAEDIATRICS & CHILD HEALTH, 2014, 19 (10) : 547 - 549
  • [10] Maternal Vitamin D Status: Effect on Milk Vitamin D Content and Vitamin D Status of Breastfeeding Infants
    Dawodu, Adekunle
    Tsang, Reginald C.
    [J]. ADVANCES IN NUTRITION, 2012, 3 (03) : 353 - 361