Effect of Lead on the Chlorophyll and Antioxidant Response in the Leaves of Arabidopsis thaliana

被引:0
|
作者
Xing J. [1 ]
Yuan C. [1 ]
Yu H. [1 ]
Wu R. [1 ]
Yang X. [1 ]
机构
[1] Drug Research and Development Center, Shandong Drug and Food Vocational College, Shandong, Weihai
来源
关键词
Antioxidant Response; Chlorophyll; Laser Scanning Confocal Microscopy; Lead; Leaves;
D O I
10.3844/ajbbsp.2023.52.62
中图分类号
学科分类号
摘要
Lead (Pb) is a non-essential heavy metal element for plants. In this study, the effect of 0.025, 0.05, 0.1, 0.25, and 0.5 g/L Pb on the chlorophyll and antioxidant response was analyzed in the leaves of Arabidopsis thaliana. The results indicate that 0.025 g/L Pb had no significant effect on the fluorescence intensity of chlorophyll. However, 0.05, 0.1, 0.25, and 0.5 g/L Pb decreased the fluorescence intensity of chlorophyll in the leaves of A. thaliana. Additionally, 0.05, 0.1, 0.25, and 0.5 g/L Pb significantly decreased the content of chlorophyll-a and chlorophyll-b in the leaves of A. thaliana. The activities of Glutathione peroxidase (Gpx), Superoxide Dismutase (SOD), and Catalase (CAT) were also reduced by 0.05, 0.1, 0.25 and 0.5 g/L Pb in the leaves of A. thaliana. The effect of Pb on the chlorophyll and antioxidant response was revealed, which will provide a reference for studying the impact of Pb on the plants. © 2024 Jun Xing, Cailing Yuan, Hui Yu, Rui Wu and Xue Yang.
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页码:52 / 62
页数:10
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