FRACTIONATION OF PROTEINS OF SOME RICE VARIETIES BY POLYACRYLAMIDE-GEL ELECTROPHORESIS

被引：0
作者：
MONOD, M
MARIE, R
FEILLET, P
机构：
来源：
COMPTES RENDUS HEBDOMADAIRES DES SEANCES DE L ACADEMIE DES SCIENCES SERIE D | 1972年 / 274卷 / 13期
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中图分类号：
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号：
07 ; 0710 ; 09 ;
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页码：1957 / &
相关论文
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