ISOLATION AND IDENTIFICATION OF A NEW PTERIDINE FROM A BLUE-GREEN ALGA

被引：48

作者：

FORREST, HS

VANBAALEN, C

MYERS, J

机构：

来源：

关键词：

D O I：

10.1016/0003-9861(58)90317-5

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：95 / 99

页数：5

共 6 条

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FORREST, HS
MITCHELL, HK
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[2] ENZYMATIC DETERMINATION OF FREE SUGARS
KAPLAN, NO
[J]. METHODS IN ENZYMOLOGY, 1957, 3 : 107 - 110
[3] KRATZ WA, 1956, AM J BOTANY, V42, P482
[4] Extraction of maltase from yeast
Krieble, VK
Skau, EL
Lovering, EW
[J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1927, 49 : 1728 - 1735
[5] SOMOGYI M, 1952, J BIOL CHEM, V195, P19
[6] VANBAALEN C, 1957, P NATL ACAD SCI USA, V43, P701