THE FORMATION OF HIGHER ALIPHATIC ALCOHOLS BY MUTANT STRAINS OF SACCHAROMYCES-CEREVISIAE

被引:54
作者
INGRAHAM, JL
GUYMON, JF
机构
关键词
D O I
10.1016/0003-9861(60)90211-3
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
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页码:157 / 166
页数:10
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