Studies to determine the optimal parameters of direct vacuum distillation of selenium from selenium-containing dusts

被引:0
|
作者
Kokayeva, G. A. [1 ]
Adilkanova, M. A. [2 ]
Mlynczak, M. J. [3 ]
Sarkenov, B. B. [4 ]
机构
[1] S Seifullin Kazakh Agro Tech Univ, Tech Sci, Astana, Kazakhstan
[2] D Serikbayev East Kazakhstan State Tech Univ, Ust Kamenogorsk, Kazakhstan
[3] Wroclaw Univ Technol, Wroclaw, Poland
[4] Karaganda State Tech Univ, Engn Sci, Karaganda, Kazakhstan
来源
BULLETIN OF THE UNIVERSITY OF KARAGANDA-PHYSICS | 2018年 / 4卷 / 92期
关键词
selenium; vacuum distillation; selenium-containing dust; condensate recovery; degree of distillation; temperature;
D O I
暂无
中图分类号
O4 [物理学];
学科分类号
0702 ;
摘要
The urgency of the problem is due to the fact that the development of electronic technology in the world is growing demand for high purity selenium. This work is aimed at solving the applied technical problem solved by specialists in the field of processing of selenium-containing industrial product of metallurgical production by vacuum distillation, the introduction of which will solve the problem of waste generation and accumulation, increase the extraction of precious metals, and reduce the negative impact on the environment. The chemical, phase compositions and structure of the investigated selenium-containing industrial product -dusts of Balkhash Copper Smelting Plant of the metallurgical complex of "Kazakhmys Smelting" LLP are studied. It was found that the dust is an extremely heterogeneous material, the average content of selenium in them is more than 30 %, in addition they contain significant amounts of precious metals, gold -more than 100 g/t, silver - more than 2 %, tellurium - more than 2 %. The studies of the dependence of the degree of direct vacuum distillation of selenium from selenium-containing dusts on temperature, on the duration of the process, on the pressure in the system. The optimal parameters of direct vacuum sublimation of selenium from the dusts of bag filters of refining production at which the maximum degree of distillation of selenium is achieved is the temperature of 400-450 degrees C, the duration of the process is 20-30 minutes and the pressure in the system is 0.13 divided by 0.65 kPa.
引用
收藏
页码:43 / 50
页数:8
相关论文
共 33 条
  • [1] Selenium-containing amino acids as direct and indirect antioxidants
    Rahmanto, Aldwin Suryo
    Davies, Michael J.
    IUBMB LIFE, 2012, 64 (11) : 863 - 871
  • [2] Selenium-containing xanthine dehydrogenase from Eubacterium barkeri
    Schräder, T
    Rienhöfer, A
    Andreesen, JR
    EUROPEAN JOURNAL OF BIOCHEMISTRY, 1999, 264 (03): : 862 - 871
  • [3] Purification and characterization of selenium-containing phycocyanin from selenium-enriched Spirulina platensis
    Chen, Tianfeng
    Wong, Yum-Shing
    Zheng, Wenjie
    PHYTOCHEMISTRY, 2006, 67 (22) : 2424 - 2430
  • [4] Removal of barium impurities from selenium by vacuum distillation
    V. S. Shiryaev
    V. G. Pimenov
    M. M. Lipatova
    I. I. Evdokimov
    M. F. Churbanov
    Yu. P. Kirillov
    V. N. Kornoukhov
    Inorganic Materials, 2010, 46 : 314 - 317
  • [5] Removal of barium impurities from selenium by vacuum distillation
    Shiryaev, V. S.
    Pimenov, V. G.
    Lipatova, M. M.
    Evdokimov, I. I.
    Churbanov, M. F.
    Kirillov, Yu. P.
    Kornoukhov, V. N.
    INORGANIC MATERIALS, 2010, 46 (03) : 314 - 317
  • [6] Characterization of selenium-containing polysaccharides isolated from selenium-enriched tea and its bioactivities
    Gu, Yangeng
    Qiu, Yue
    Wei, Xin
    Li, Zhao
    Hu, Zhongqiu
    Gu, Yuanyuan
    Zhao, Yuzhu
    Wang, Yidi
    Yue, Tianli
    Yuan, Yahong
    FOOD CHEMISTRY, 2020, 316
  • [7] Kinetic studies on the glutathione peroxidase activity of selenium-containing glutathione transferase
    Yu, HJ
    Liu, JQ
    Liu, XM
    Zang, TZ
    Luo, GM
    Shen, JC
    COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY, 2005, 141 (03): : 382 - 389
  • [8] Distribution and in Vitro Availability of Selenium in Selenium-Containing Storage Protein from Selenium-Enriched Rice Utilizing Optimized Extraction
    Fang, Yong
    Catron, Brittany
    Zhang, Yaofang
    Zhao, Liyan
    Caruso, Joseph A.
    Hu, Qiuhui
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2010, 58 (17) : 9731 - 9738
  • [9] In vitro antioxidant and antiproliferative activities of selenium-containing phycocyanin from selenium-enriched Spirulina platensis
    Chen, Tianfeng
    Wong, Yum-Shing
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2008, 56 (12) : 4352 - 4358
  • [10] Isolation and identification of immunomodulatory selenium-containing peptides from selenium-enriched rice protein hydrolysates
    Fang, Yong
    Pan, Xin
    Zhao, Ermin
    Shi, Yi
    Shen, Xinchun
    Wu, Jian
    Pei, Fei
    Hu, Qiuhui
    Qiu, Weifen
    FOOD CHEMISTRY, 2019, 275 : 696 - 702