ULTRASTRUCTURAL FEATURES OF HEALING AREA AFTER EVERTING AND INVERTING SUTURE OF SMALL-INTESTINE IN RABBITS

被引：0

作者：

NECULA, T

MANDACHE, E

机构：

[1] CANTACUZINO HOSP,DEPT SURG,BUCHAREST,ROMANIA

[2] V BABES INST,DEPT ELECTR MICROSCOPY,SPLAUIL IND 99,35 BUCHAREST,ROMANIA

来源：

ACTA MORPHOLOGICA ACADEMIAE SCIENTIARUM HUNGARICAE | 1974年 / 22卷 / 3-4期

关键词：

D O I：

暂无

中图分类号：

R602 [外科病理学、解剖学]; R32 [人体形态学];

学科分类号：

100101 ;

摘要：

引用

页码：227 / 239

页数：13

共 50 条

[1] ULTRASTRUCTURAL FEATURES OF ALLERGIC MANIFESTATIONS IN THE SMALL-INTESTINE OF CHILDREN
SHINER, M
SCANDINAVIAN JOURNAL OF GASTROENTEROLOGY, 1981, 16 : 49 - 64
[2] HEALING OF ANASTOMOSES AFTER OBSTRUCTION OF SMALL-INTESTINE
JONSSON, K
JIBORN, H
ZEDERFELDT, B
SURGERY GYNECOLOGY & OBSTETRICS, 1988, 167 (04): : 324 - 330
[3] ULTRASTRUCTURAL FEATURES OF STROMAL DAMAGE TO SMALL-INTESTINE AFTER GAMMA OR NEUTRON-IRRADIATION
CARR, KE
HAMLET, R
NIAS, AHW
BOYLE, FC
FIFE, M
BRITISH JOURNAL OF RADIOLOGY, 1984, 57 (683): : 1055 - 1055
[4] SOME ULTRASTRUCTURAL FEATURES OF THE MUSCULAR COAT OF HUMAN SMALL-INTESTINE
PELLEGRINI, MSF
CORTESINI, C
ACTA ANATOMICA, 1983, 115 (01): : 47 - 68
[5] PATHOLOGY AND ULTRASTRUCTURAL PATHOLOGY OF THE SMALL-INTESTINE
DVORAK, AM
CURRENT OPINION IN GASTROENTEROLOGY, 1995, 11 (02) : 140 - 145
[6] ULTRASTRUCTURAL FEATURES OF SPIRONUCLEOSIS (HEXAMITIASIS) IN X-IRRADIATED RAT SMALL-INTESTINE
GRUBER, HE
OSBORNE, JW
LABORATORY ANIMALS, 1979, 13 (03) : 199 - 202
[7] COMPARISON OF INVERTING AND APPOSITIONAL METHODS FOR ANASTOMOSIS OF THE SMALL-INTESTINE IN CATS
BELLENGER, CR
VETERINARY RECORD, 1982, 110 (12) : 265 - 268
[8] ULTRASTRUCTURAL CHANGES IN SMALL-INTESTINE INDUCED BY ETHANOL
RUBIN, E
RYBAK, BJ
WALKER, G
GERSON, CD
LINDENBAUM, J
LIEBER, CS
GASTROENTEROLOGY, 1972, 63 (05) : 801 - +
[9] STATE OF THE SMALL-INTESTINE IN RABBITS INFECTED WITH SALMONELLA
SEMASHKO, MI
BOBKOVA, ED
YUSHCHUK, ND
BULLETIN OF EXPERIMENTAL BIOLOGY AND MEDICINE, 1981, 92 (12) : 1643 - 1646
[10] ROLE OF SMALL-INTESTINE IN DYSLIPOPROTEINEMIAS - STUDIES WITH RABBITS
BERGMANN, S
JAROSS, W
NAHRUNG-FOOD, 1985, 29 (06): : 616 - 617

← 1 2 3 4 5 →