共 50 条
- [1] I-131 LEVELS IN MILK JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION, 1963, 185 (07): : 615 - 615
- [5] MATURATION OF FETA CHEESE IN THE PRESENCE OF I-131 FRESENIUS ENVIRONMENTAL BULLETIN, 1993, 2 (11): : 683 - 688
- [6] TRANSFER OF IODINE-131 FROM MILK INTO CHEESE - AGFD ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 1970, (SEP): : 87 - &