Concerning the influence of nutrition on the ascorbic acid content of the fluid in persons with nervous and mental diseases.

被引：0

作者：

von Bagh, K

机构：

[1] Univ Helsinki, Med Chem Inst, Helsinki, Finland

[2] Klin Nerven & Geisteskrankheiten Lapinlahti, Helsinki, Finland

来源：

ACTA MEDICA SCANDINAVICA | 1938年 / 94卷

关键词：

D O I：

暂无

中图分类号：

R5 [内科学];

学科分类号：

1002 ; 100201 ;

摘要：

引用

页码：407 / 413

页数：7

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