SOLUBLE MICROBIAL PRODUCT FORMATION IN BIOLOGICAL-SYSTEMS

被引:62
作者
BOERO, VJ
ECKENFELDER, WW
BOWERS, AR
机构
关键词
SOLUBLE MICROBIAL PRODUCTS; PHENOL DEGRADATION; GLUCOSE DEGRADATION; KINETIC MODELING;
D O I
10.2166/wst.1991.0558
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
The formation of soluble microbial products was evaluated in batch reactors using radiolabeled C-14-phenol and C-14-glucose. Soluble microbial products, SMP, resulted from intermediates or end products of substrate degradation and endogenous cell decomposition. On an organic carbon basis, the SMP produced after 48 hours averaged 14.7 (+/- 3.7) percent of the initial phenol and 3.1 (+/- 0.4) percent of the initial glucose. The SMP were categorized as substrate utilization products, having a biodegradable and non-biodegradable fraction, and biomass associated products, which were only non-biodegradable. A model was developed based on kinetic relationships between several macroscopic compartments, which consisted of the initial substrate, cell mass, and the three SMP categories. Based on the experimental data, zero and first order kinetics were sufficient to describe the disappearance of the initial substrates and the net SMP, i.e., total SMP produced less SMP biodegraded to yield CO2 and/or new biomass. Both phenol and glucose adhered to the same kinetic model, but the rate constants were considerably different.
引用
收藏
页码:1067 / 1076
页数:10
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