共 50 条
- [1] REPORT ON QUATERNARY AMMONIUM COMPOUNDS IN FOODS (INCLUDING EGGS) JOURNAL OF THE ASSOCIATION OF OFFICIAL AGRICULTURAL CHEMISTS, 1950, 33 (03): : 666 - 670
- [2] REPORT ON QUATERNARY AMMONIUM COMPOUNDS JOURNAL OF THE ASSOCIATION OF OFFICIAL AGRICULTURAL CHEMISTS, 1952, 35 (02): : 320 - 321
- [3] REPORT ON QUATERNARY AMMONIUM COMPOUNDS JOURNAL OF THE ASSOCIATION OF OFFICIAL AGRICULTURAL CHEMISTS, 1958, 41 (03): : 581 - 582
- [4] REPORT ON QUATERNARY AMMONIUM COMPOUNDS JOURNAL OF THE ASSOCIATION OF OFFICIAL AGRICULTURAL CHEMISTS, 1951, 34 (02): : 343 - 344
- [5] REPORT OF QUATERNARY AMMONIUM COMPOUNDS JOURNAL OF THE ASSOCIATION OF OFFICIAL AGRICULTURAL CHEMISTS, 1955, 38 (03): : 557 - 559
- [6] REPORT ON QUATERNARY AMMONIUM COMPOUNDS JOURNAL OF THE ASSOCIATION OF OFFICIAL AGRICULTURAL CHEMISTS, 1951, 34 (03): : 675 - 677
- [7] REPORT ON QUATERNARY AMMONIUM COMPOUNDS JOURNAL OF THE ASSOCIATION OF OFFICIAL AGRICULTURAL CHEMISTS, 1955, 38 (02): : 304 - 305
- [8] REPORT ON QUATERNARY AMMONIUM COMPOUNDS IN FOODS JOURNAL OF THE ASSOCIATION OF OFFICIAL AGRICULTURAL CHEMISTS, 1948, 31 (03): : 480 - 484
- [9] REPORT ON QUATERNARY AMMONIUM COMPOUNDS IN MILK JOURNAL OF THE ASSOCIATION OF OFFICIAL AGRICULTURAL CHEMISTS, 1954, 37 (02): : 374 - 379
- [10] REPORT ON QUATERNARY AMMONIUM COMPOUNDS IN FOODS JOURNAL OF THE ASSOCIATION OF OFFICIAL AGRICULTURAL CHEMISTS, 1949, 32 (03): : 488 - 489