THE INSTABILITY OF ASCORBIC ACID IN WATER, WITH ADDED COPPER OR HYDROGEN PEROXIDE OR BOTH

被引：3

|

作者：

BELL, RW

MUCHA, TJ

机构：

来源：

JOURNAL OF DAIRY SCIENCE | 1949年 / 32卷 / 10期

关键词：

D O I：

10.3168/jds.S0022-0302(49)92123-2

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

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页码：827 / 832

页数：6

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